Luxury Pastry Chef — Lead Signature Desserts & Artistry
Auberge Collection
Auberge Collection is seeking a talented pastry chef for The Knox Hotel in Dallas, Texas. The role involves crafting signature desserts that combine modern techniques with elegant presentation, and leading immersive pastry experiences across various dining venues. The ideal candidate will have experience in Michelin-level kitchens or luxury hotels and a flair for bold creativity. This position provides an exciting opportunity to create visually stunning desserts while being at the forefront of culinary innovation. #J-18808-Ljbffr Auberge Collection
Vacancy posted 4 days ago
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