Cook Lead

The Cook Lead assists with planning and preparing all camp meals along with the Food Services Coordinator and oversees the cook team. Must be one full year out of high school. Position Details Start Date May 24, 2026 End Date August 15, 2026 Minimum Age 18 Position Type Seasonal Duties Include But Are Not Limited To Insure that proper health and safety standards are maintained in the preparation, service, and storage of all food items Cooking meals Assist the Food Services Coordinator in coordinating staff preparation and service of meals and snacks according to menus, recipes, and camp schedule Keep inventory to ensure proper amount of food is on-hand to prepare menu items Keep track of amount of food prepared and leftover - provide this information to the Food Services Coordinator for food ordering Qualifications Professing Christian that commits to follow the mission and vision of Camp Lurecrest Ministries Must be team player with a strong work ethic Needs to display maturity and safety consciousness Food service experience preferred Able to complete job tasks while being attentive to camper experience and overall safety Respond with grace in high-stress situations Willing to perform hands-on tasks as well as teach and invest in campers in a support staff role Requirements At least 2 full years out of high school with relevant experience Able to work on your feet, be outside all day, lift up to 50 lbs, and walk up to 5 miles in a day Signed agreement of CLM Summer Staff Handbook Successful completion of CLM Orientation Training Program staff will operate under the camp guidelines for safety. By living, eating, and serving on-site, staff will model the values of CLM, as outlined in the Summer Staff Handbook and contract both on and off the job. Contact for Questions View email address on click.appcast.io View phone number on click.appcast.io #J-18808-Ljbffr CAMP LURECREST INC