Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

CHEF MANAGER

$65k - $70k

CulinArt Sector

Job Description

Job Description

Salary:  $65,000/Yr-$70,000/Yr

 

CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions. 

Job Summary

Job Summary:

This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.

Key Responsibilities:

  • Full culinary management of food service operation to include inventory, ordering and receiving
  • Knowledge of P&L accountability and contract-managed service experience is desirable
  • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products
  • Possesses a passion for sustainability

Preferred Qualifications:

  • Must have a working knowledge of HACCP
  • Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
  • Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Experience with exposition cooking needed
  • Knowledge of P&L accountability and contract-managed service experience is desirable
  • ServSafe certified is a plus

Apply to CulinArt today!

CulinArt is a member of Compass Group USA

Click here to Learn More about the Compass Story!

 

Associates at CulinArt are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

-usa.com/wp- content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

 

Certain positions may require Florida Level 2 background screening. Details:

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

 

Req ID: 1530001

CulinArt Sector 

HILARIA KWAKUMEY 

[[req_classification]]  

Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the CHEF MANAGER in Stamford, CT vacancy
  •  ...emphasis on fresh, local ingredients and innovative dining concepts. As part of our expansion, we are seeking a skilled and dedicated Chef Manager to lead our kitchen operations. If you’re passionate about culinary excellence and creating memorable dining experiences, this... 
    Suggested
    Local area
    Weekday work

    Dartcor

    Stamford, CT
    16 days ago
  • $16 - $18 per hour

     ...Job Description Job Description CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour...  ...delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level... 
    Suggested
    Full time
    Part time
    Local area
    Flexible hours

    DIG INN Chefs-In-Training

    Stamford, CT
    13 days ago
  • SUSHI & RAW BAR CHEF OPPORTUNITY AT THE SHORE AND COUNTRY CLUB The Shore and Country Club is currently seeking an experienced Sushi & Raw Bar Chef to join our culinary team for the 2026 season. This position requires evening, weekend, and seasonal availability. The Sushi... 
    Suggested
    Hourly pay
    Full time
    Seasonal work
    Flexible hours
    Night shift
    Afternoon shift

    The Shore and Country Club

    Norwalk, CT
    14 days ago
  •  ...Job Description Job Description We are looking for a sous chef who brings the bartaco experience to life through the food we cook...  ...support team members, ensuring they feel valued and empowered Manage scheduling and staffing to balance operational needs with team... 
    Suggested
    Hourly pay
    Shift work
    Weekend work
    Afternoon shift

    Bartaco

    Norwalk, CT
    12 days ago
  • $65k - $75k

     ...Job Description Job Description We are hiring a Sous Chef for a high-volume, upscale steakhouse with a strong reputation for quality...  ...Support inventory, ordering, and vendor coordination Manage food cost, portion control, and waste reduction Ensure compliance... 
    Suggested
    Casual work

    Goodwin Recruiting

    Darien, CT
    9 days ago
  • $18 - $21 per hour

     ...Job Description Job Description SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips...  ...model in the kitchen by participating in pre- shifts, shift management, and training & will be held accountable to ensuring tasks across... 
    Hourly pay
    Full time
    Part time
    Local area
    Flexible hours
    Shift work

    DIG INN Chefs-In-Training

    Stamford, CT
    13 days ago
  • $80k - $85k

     ...Job Description Job Description Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: ~16 weeks of Fully Paid Parental Leave (for... 
    Temporary work
    Work experience placement
    Local area
    Shift work

    DIG INN Restaurant Teams

    Stamford, CT
    13 days ago
  • $75k - $85k

     ...regions.  Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary...  ...Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists... 
    Hourly pay
    Work at office
    Local area
    Remote work
    Flexible hours

    CulinArt Sector

    Stamford, CT
    4 days ago
  • $72k - $75k

     ...action happens. At NBC Sports, you’ll support the behind-the-scenes energy that fuels top talent in the sports industry. As a Sous Chef with FLIK Hospitality Group, this is a highly hands-on role focused on execution, team support, and keeping daily operations running... 
    Work at office
    Local area
    Remote work
    Flexible hours
    Afternoon shift

    Flik Hospitality Group

    Stamford, CT
    8 days ago
  • $25 - $28 per hour

     ...for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef...  ...sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle... 
    Hourly pay
    Full time
    Temporary work
    Relocation package
    Monday to Friday
    Flexible hours
    Shift work
    Night shift
    Weekend work
    Day shift
    Afternoon shift

    Tiny Spoon Chef, Inc

    Riverside, CT
    3 days ago
  • $17 - $24 per hour

     ...exceptional pizza with all, we're on a mission to spread our passion far and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals.... 
    Weekly pay
    Full time
    Flexible hours
    Shift work
    Night shift
    Afternoon shift

    Sally's Apizza

    Stamford, CT
    2 days ago
  •  ...every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our...  ...operational consistency and quality Overseeing inventory management, analyzing AVT, ensuring proper ordering, tracking, analyzing AVT... 
    Hourly pay
    Shift work
    Weekend work
    Afternoon shift

    Bartaco

    Stamford, CT
    3 days ago
  •  ...Job Description Job Description Head Chef  Casual Dining Restaurant Position Overview We are seeking an experienced and...  ...satisfaction. The Executive Chef will oversee all kitchen operations, manage staff, control costs, and play a key role in building the... 
    Casual work
    Local area
    Afternoon shift

    Jeal LLC

    Darien, CT
    10 days ago
  • $80k - $100k

     ...Job Description Job Description We are hiring an Executive Chef for a high-volume, upscale steakhouse known for quality, consistency...  ...accountability, performance, and culture within the kitchen Manage inventory, ordering, and vendor relationships Oversee food... 
    Casual work

    Goodwin Recruiting

    Darien, CT
    3 days ago
  •  ...Part-Time Private Chef A private household in Stamford, Connecticut is seeking an experienced Part-Time Private Chef to prepare...  ...menu planning and execution Handle grocery shopping, pantry management, and ingredient sourcing Maintain a clean, organized kitchen... 
    Part time

    The Calendar Group

    Stamford, CT
    2 days ago
  •  ...and quality. About the role We’re looking for an Executive Chef to lead our next phase of menu and product development. This is...  ...stores Improve existing items — not just create new ones Manage food cost, waste, and overall kitchen efficiency Train and... 
    Casual work
    Flexible hours

    Green & Tonic

    Stamford, CT
    2 days ago
  •  ...our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You... 
    Full time
    Part time
    Casual work
    Local area
    Shift work
    Early shift

    sweetgreen

    Darien, CT
    1 day ago
  • $18 - $20 per hour

    Job Description Job Description Hours: Sunday-Wednesday. About 35-45 hours per week. $18-$20 per hour  Responsibilities: Help with food prep, food assembly, dishwashing  Preferred not required: experience with health food 
    Hourly pay

    KINNEY LANE FOODS LLC

    New Canaan, CT
    28 days ago
  •  ...Seasonal Chef Instructor, Pastry With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an...  ...education. 1-2 years of kitchen operations experience. Valid Food Manager Certification. Excellent communication, problem-solving, and... 
    16 hours
    Seasonal work
    Local area
    Flexible hours
    Night shift

    Touch of Modern (CSC Generation)

    Darien, CT
    12 hours ago
  •  ...Catering Executive Chef Synchrony Headquarters | Stamford, CT Sodexo Corporate Services Sodexo Corporate Services is seeking a...  ...dining for 2) Design and develop creative, seasonal menus Manage ordering, inventory, and catering production Ensure exceptional... 
    Work experience placement
    Local area
    Worldwide
    Flexible hours
    Afternoon shift

    Sodexo

    Stamford, CT
    5 days ago
  •  ...Sous Chef For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is...  ...excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements... 
    Temporary work
    Flexible hours

    The Capital Grille

    Stamford, CT
    2 days ago
  •  ...Executive Chef Opportunity At Roots, Darien Harvest Restaurants has grown to 14 restaurants, and nearly 1000 employees throughout...  ...daily operations of the kitchen, including expediting, staff management, and quality control and ordering. Upholding all food safety... 
    Flexible hours

    Harvest Restaurant Group

    Darien, CT
    4 days ago
  • $75k - $85k

     ...Kitchen Manager Plan and manage the kitchen staff in the procurement, production, preparation, and presentation of all food for the...  ...minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and... 
    Temporary work
    Flexible hours
    Weekend work

    HEI Hotels and Resorts

    Old Greenwich, CT
    3 days ago
  • $75k - $80k

     ...Chef De Cuisine- Marriott Stamford Hotel & Spa Meyer Jabara Hotels has distinguished itself as an employer of choice, attracting...  ...Stamford, CT 06901 Schedule Full-Time Relocation - No Position Type Management Additional Information: This hotel is owned and operated by... 
    Full time
    Relocation
    Sleeping nights
    Shift work

    Meyer Jabara Hotels

    Stamford, CT
    5 days ago
  •  ...Job Description DEPARTMENT: Culinary JOB TITLE : Banquet Chef REPORTS TO: Executive Sous Chef SCHEDULE: Full-Time (including...  ...menu development Demonstrate strong organizational and time-management skills Maintain composure and efficiency during high-volume... 
    Full time
    Summer work
    Night shift
    Afternoon shift

    Burning Tree Country Club Inc.

    Greenwich, CT
    15 days ago
  •  ...Roots Ocean Prime Darien is currently seeking a career minded Sous Chef looking to work alongside our Executive Chef! This individual is passionate about the culinary industry! As a part of our management, you will play a crucial role in maintaining the highest standards... 
    Casual work

    Harvest Restaurants Group

    Darien, CT
    3 days ago
  •  ...respected restaurant group in Darien, Connecticut, is seeking an experienced Executive Chef to lead kitchen operations at their fine dining steakhouse. The ideal candidate will manage culinary staff, maintain high standards of quality and cleanliness, and ensure an... 

    Harvest Restaurants Group

    Darien, CT
    1 day ago
  •  ...culinary education company in Darien, CT, is looking for a Seasonal Chef Instructor to lead savory cooking classes. You will engage with...  .... Candidates must be at least 21 years old with a valid Food Manager Certification, available to work flexible hours, including weekends... 
    Seasonal work
    Flexible hours

    CSC Generation

    Darien, CT
    3 days ago
  • A premier culinary establishment in Darien is seeking a dedicated Sous Chef passionate about the culinary industry. The ideal candidate will ensure culinary excellence and a smooth kitchen operation while providing outstanding guest satisfaction. Responsibilities include... 

    Harvest Restaurants Group

    Darien, CT
    3 days ago
  • $76k - $100k

     ...us. KEY RESPONSIBILITIES We are looking for a Cafe Head Chef to help us open our Darien café! As a Cafe Head Chef at Tatte...  ...QUALIFICATIONS & EXPERIENCE ~3–5 years of progressive culinary or kitchen management experience, depending on formal culinary education or training... 
    Work at office
    Flexible hours
    Shift work
    Day shift
    Afternoon shift

    Tatte Holdings, LLC

    Darien, CT
    21 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to CHEF MANAGER. Be the first to apply!