Sous Chef - High Volume - Upscale Scratch
$60k - $85kLager Executive Search
Job Description
Job Description
A high-volume restaurant group is seeking a seasoned full-service Sous Chef with experience in both volume and upscale dining in the Denver area. The company is growing and will add at least 4 new locations this year throughout the U.S. 100% scratch chef-driven, very organized, and structured leadership with quality and culture being the top priorities: excellent growth potential, benefits, and compensation ($60k-$85k). The ideal candidate should have volume, an upscale service mentality, and a strong beverage and wine background, a plus.
$65k - $80k
Lager Executive Search is seeking an experienced Sous Chef to join a growing high-volume restaurant group in Lone Tree, Colorado. The ideal candidate will have experience in both upscale dining and high-volume service, ensuring excellence in culinary standards and team...Suggested$65k - $70k
...Sous Chef Sous Chef Posted: Salary: $65,000.00 - $70... ...brings people together. Our scratch-made Italian-American... ...elegance" — an upscale experience without the... ...refine your craft, shape a high-performing team, and make... ...support the team during high-volume periods Collaborate...SuggestedWeekend workAfternoon shift- Trifecta Sports Bar & Grill in Castle Rock, Colorado is seeking a Head Chef to lead all culinary operations in a high-volume sports bar environment. You will drive menu development, ensure top quality, manage a training-driven team, and maintain strict food safety standards...Suggested
- Eddie Merlot's seeks a skilled Sous Chef to direct and maintain a safe, profitable kitchen for guests, banquets, and events. You'll lead... ...coach the kitchen team, ensuring top-quality, fresh dishes and high guest service standards. You will work with the leadership team...Suggested
$62k - $72k
...destination where exceptional hospitality, scratch‑made food, handcrafted beverages, live... ...again and again. JOB OVERVIEW The Sous Chef is a salaried culinary leader... ...culinary operations during periods of high business volume. Ensure all menu items are prepared according...SuggestedContract workCasual workWork at officeLocal areaFlexible hoursShift workNight shiftDay shiftAfternoon shift$48k - $65k
...team, and managing daily operations. Ideal candidates should possess at least two years of management experience, preferably in high volume or quick service environments. The position offers a salary ranging from $48,000 to $65,000 per year along with benefits like paid...$74k - $102k
...exceptional hospitality, scratch-made food, handcrafted... ...OVERVIEW The Executive Chef is the senior culinary... ...building and leading a high-performing culinary team... ...supervise, and develop Sous Chefs, Lead Line Cooks,... ...forecasted business volumes and Company labor objectives...Contract workCasual workSeasonal workWork at officeLocal areaFlexible hoursShift workNight shiftDay shiftAfternoon shift- Oakmont Senior Living is seeking an Executive Chef to lead a Full Scratch Kitchen, crafting seasonal, guest-focused menus for our resident communities... ...a culinary team, control fixed costs, and ensure timely, high-quality dining experiences. The role emphasizes leadership,...
$19 - $23 per hour
...urgency, and pride, you will help turn our high standards into something truly special... ...months or more of line cook experience in upscale casual restaurants or similar Strong knife... ...-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with...Hourly payTemporary workCasual workFlexible hoursShift workWeekend work$19.25 - $24.5 per hour
...Hour Overview With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment... ...hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious...Full timePart timeFlexible hoursShift work- ...Sous Chef - Greenwood Village, CO Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department... ...formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable...Hourly payWork at officeFlexible hours
$68k - $75k
...Eurest Position Title: SOUS CHEF-GREENWOOD VILLAGE, CO Salary: $68,000-$75,000/annually... ...and more. Our company is innovative, high performing and fast growing. Our... ...training Catering experience a plus High volume, complex foodservice operations experience...Hourly payWork at officeLocal areaRemote workFlexible hours$80k
...a hands-on culinary leader who develops high-performing teams, maintains exceptional food... ...through exceptional hospitality, scratch-made cuisine, craft cocktails, and a thoughtfully... ...in a full service restaurant High volume background - must have Restaurant Kitchen...Hourly payImmediate start- Oakmont Management Group is seeking an Executive Chef to lead a Full Scratch Kitchen at a senior living community in Colorado. You will manage culinary... ...with staff and residents, and ensure consistent, high-quality dining experiences. The position offers comprehensive...
$25 per hour
...cook to join our exceptional back-of-house line cook team. We're looking for experienced individuals who are comfortable in high-volume from scratch kitchens. We are looking for line experience, ideally serving 300-500 covers per shift. Compensation: Hourly Rate: $25...Hourly payFull timeSeasonal workImmediate startFlexible hoursShift workNight shiftWeekend work- ...Pizza Chef Pizza Chefs are responsible for preparing and executing Parry's signature... ...the ability to stay organized during high-volume service. Pizza Chefs play a direct role... ...and Skills ~2+ years of made-from-scratch pizza experience, including hand-stretching...Full timeTemporary workFlexible hoursShift workNight shiftWeekend workEarly shift
$22 - $28 per hour
The Sous Chef serves as the second-in-command of Trifecta's culinary team, providing leadership and hands-on support throughout food service... ...kitchen staff, and ensuring efficient operations during high-volume service. The Sous Chef steps into the Head Chef role when needed...Hourly payFull timeShift workWeekend workAfternoon shift$90k - $100k
...Eurest **Position Title: EXECUTIVE CHEF-LONE TREE, CO** **Schedule:** Monday-Friday 5 a.... ...innovations and more. Our company is innovative, high performing and fast growing. Our teammates... ...catering experience a plus + High volume, complex foodservice operations experience...Work at officeLocal areaRemote workMonday to FridayFlexible hours$80k - $85k
...Executive Chef Who We Are Why Lucky Strike? We Are Lucky Strike Entertainment, one... ...entertainment companies in the World with 360 upscale and traditional Bowling Centers, five... ...nights, weekends, holidays, and high-volume events Develop Kitchen Managers and BOH...Seasonal workFlexible hoursNight shift$70k - $75k
...our exceptional management team. Do you thrive in a fast-paced, high-volume kitchen? Are you passionate about great food, leading a team,... ..., training, and communication skills. - Full-service, upscale casual to fine dining kitchen experience - Offering genuine...Hourly payFull timeCasual workImmediate startFlexible hoursShift workNight shiftWeekend work- ...COLORADO: Applications accepted through December 4. As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work
- ...We’re recruiting for a high-impact Executive Chef to lead culinary operations in a high-volume, scratch kitchen environment. This is a hands-on leadership opportunity with strong support from ownership and room to grow within an established, respected brand. Executive...Night shift
$18 - $20.5 per hour
..., based on experience Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment... ...high school diploma or equivalent Must have 1 year scratch food preparation experience Must have prior...Local area- ...pizzas and taproom fare from scratch - one delicious, fresh ingredient... ...-time or full-time hours at a highly competitive rate of pay.... ...Previous kitchen / culinary / chef experience is preferred, but not... ...kitchen experience in a high volume restaurant environment. We...Full timePart timeCasual workLocal areaImmediate startFlexible hoursShift work
$72.5k - $92.5k
...operations. ~ Experience working in a hands-on, fast paced, high volume environment ~ Experience mentoring and training hourly team... ...Preferences: Experience in a casual restaurant or upscale dining Experience working in a corporate restaurant chain...Hourly payFull timeCasual workLocal areaImmediate startShift work- ...Executive Sous Chef The Executive Sous Chef is responsible for managing the culinary program to include product specifications, ingredient... ...and skill requirements include: Six to eight year high level Cruise, Hotel, Aviation & Leadership experience - culinary...Local areaWorldwideShift work
$57.78k - $150k
...and a genuine respect for one another. Partner with the Executive Chef to direct and coordinate activities of the culinary department,... ...events. Qualifications Previous experience in a lead culinary role High school diploma or equivalent required. Bachelor’s degree,...Local areaNight shiftWeekend work- ...Executive Chef Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe... ...degree or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable...Work at officeLocal areaFlexible hours
- ...Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. Education and Experience • High school diploma or GED; 5 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree...Shift work
$29.33 - $36.06 per hour
...contributes to ensuring guest and employee satisfaction while maintaining the operating budget. CANDIDATE PROFILE Education And Experience High school diploma or GED; 5 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree...Hourly payFull timeRemote workRelocation packageShift work
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