Salad Bar Station Asst.

Chef Louie's - Urgent Hiring for a Highly Skilled Salad Bar Station Assistant Are you looking for a fun and dynamic work environment where your culinary skills can shine? Do you want to be part of a team that values passion and excellence in food service? If your answer is yes, then this delicious opportunity at Chef Louie's is perfect for you! Chef Louie’s Corporate Food Service, a family-owned business with 30 years of experience serving Boston's corporate dining scene, is seeking a motivated and talented Salad Bar Station Assistant. Join us and enjoy a fantastic Monday to Friday schedule, excellent pay starting at $21-22/hr., and benefits including paid vacation, 401K with match, and more. Develop your culinary techniques and organizational skills while working in a highly supportive and enthusiastic team atmosphere. Key Responsibilities Assist in preparing and maintaining the salad bar workstation for breakfast and lunch service Cook and arrange food using various culinary techniques for appealing presentation Maintain a clean, sanitized, and well-organized kitchen and work area Check ingredient quality and manage food storage, stock, and incoming orders Operate kitchen equipment efficiently and safely Qualifications & Skills Prior experience in foodservice is required Proficient with knife skills and various cooking techniques Knowledge of sanitation procedures and food safety standards Strong teamwork, communication, and organizational skills Ability to multitask and work quickly in a fast-paced environment Why Join Chef Louie's? Enjoy a stable Monday to Friday schedule with no weekends or nights Benefit from paid vacation, sick time, and all major holidays off Receive 60% paid medical, dental, vision, and life insurance coverage Participate in a 401K plan with 100% company match Work in a passionate and supportive team that values your growth Location: Framingham MA, Staples Ready to join our enthusiastic team and bring your culinary passion to life? Apply today to become a valued member of Chef Louie's family! Chef Louie’s Corporate Food Service is a family owned and operated business that has been serving local business in and around Boston for 30 years. We specialize in corporate dining and only hire passionate chefs to provide great service and food to our customers. #J-18808-Ljbffr Workstream