Kitchen Leader - Bakery Ops, Quality & Team Growth
maman | hoboken
maman in Hoboken seeks a Kitchen Leader to oversee all back-of-house operations, ensure food quality, safety, and efficiency while developing the BOH team. You’ll own daily kitchen execution, inventory management, and support profitability without compromising guest experience. Partner with regional leadership and General Managers to foster a collaborative, four-walls culture. The ideal candidate has 2+ years of kitchen leadership, strong food-safety knowledge, and bilingual English/Spanish. #J-18808-Ljbffr maman | hoboken
Vacancy posted 1 day ago
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