Baker

Baker Position at Dead End BakehouseDead End Bakehouse is looking for a reliable, detail-oriented Baker to handle our overnight production and make sure the case is fully stocked and ready before doors open.Job ResponsibilitiesMix, proof, and bake breads, pastries, and other baked goods according to our recipes and standardsPrepare doughs, batters, fillings, and toppings ahead of the morning rushMonitor ovens, timers, and baking conditions to keep quality consistentKeep the kitchen clean, organized, and health-code compliant throughout the shiftLabel, date, and rotate product to maintain freshness and minimize wasteCommunicate with the morning team about inventory, special orders, and low stock itemsQualifications We're Looking ForPrevious baking or pastry experience preferred (commercial or high-volume is a plus)Comfortable working overnight, on your feet, in a fast-paced environmentStrong attention to detail and pride in consistent, great-looking productAble to lift up to 50 lbs and handle repetitive tasksReliable, on time, and able to work with minimal supervisionPerksCompetitive hourly payEmployee discounts on food and drinksGrowth opportunities within a growing restaurant groupIf you're serious about baking, enjoy quiet overnight shifts, and want to be the one who makes the place smell amazing every morning, apply now.