Senior Living Sous Chef Lead Kitchen & Menus
$27 - $30 per hourQuail Park
Quail Park of Lynnwood is searching for a dedicated Sous Chef to join our Signature Dining Team. In this full-time role, you will support the Executive Chef and manage kitchen operations to ensure a high-quality dining experience for residents. Ideal candidates must possess at least 3 years of food service experience, including 1 year in a supervisory position. Responsibilities include training kitchen staff, managing meal preparations, and ensuring compliance with health regulations. We offer competitive hourly wages between $27-$30, alongside comprehensive benefits including medical, dental, vision insurance, and retirement plan contributions. #J-18808-Ljbffr
Vacancy posted 6 hours ago
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