Dietary Supervisor (Nursing Home)

Supervisor of Food & Nutrition

Elmora Hills Healthcare is a 200 Bed Skilled Nursing & Rehabilitation Facility now looking for a Professional Supervisor of Food & Nutrition.

• Assigns and coordinates work of employees to promote efficiency of operations.
• Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times.
• Periodically visits dining area and communicates with residents, visitors and family members for food related feedback.
• Must possess leadership qualities and the willingness to work harmoniously with/and supervise non-professional personnel.
• Ensure a safe working environment and attitude on the part of all employees in areas of responsibility.
• Supervises serving of meals.
• Handle menu requirements and prepare appropriate production sheets and resident tickets.
• Handle shift schedules for food service workers and assign them tasks on a daily basis
• Ensure that food items are stored in a safe and sanitary manor using FIFO method.
• Maintains and enforces compliance with the food service departments policies and procedures.
• Ability to maintain the care and use of supplies, equipment, regular inspection of food service areas for sanitation, order, safety, and proper performance of assigned duties in absence of the Director of Food Service.

OTHER SKILLS AND ABILITIES:

• Ability to interact positively with administration, coworkers, members, and the public to promote a team effort and maintain a positive and professional approach.
• Ability to produce a high volume of work in a timely manner, which is accurate, complete, and of high quality.
• Knowledge of matrix care (Meal Tracker) menu program a plus.

Requirements:

• Formal Culinary Training
• 3-5 years of experience in long term care setting.
• Proficient Computer Skills.
• Serv Safe
• Must have the training, experience, and ability to direct the total food service operation.

Competitive Salary (Based on experience) and Benefits

Job Type: Full-time with every other weekend.

Hours: 12pm-8pm