Lead Cook - Dynamic Kitchen Leadership & Flexible Hours
CoralTree Hospitality
CoralTree Hospitality is seeking a Lead Cook in Indio, California, who will oversee kitchen staff and ensure high-quality meal preparation for guests. The role includes leading by example, maintaining hygiene standards, and managing both hot and cold food production. Applicants should have at least three years of relevant experience and a strong understanding of food safety and sanitation practices. This position also emphasizes teamwork and effective communication among all staff members. #J-18808-Ljbffr CoralTree Hospitality
Vacancy posted 15 hours ago
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