Prep Cook

Prep Cook

We are seeking a motivated Prep Cook to join our culinary team. The Prep Cook supports daily dining, banquets, and special events by preparing ingredients, sauces, stocks, proteins, and vegetables while ensuring quality, consistency, and food safety standards are maintained.

Competitive hourly pay based on experience and qualifications.

Complimentary employee meal during shifts.

Paid Sick Time

Golf privileges.

Opportunities for growth and advancement.

Previous prep cook, line cook, banquet cook, or related culinary experience preferred.

Strong knife skills and understanding of basic food preparation techniques.

Knowledge of food safety and sanitation standards.

Ability to work efficiently in a fast-paced environment.

Dependable attendance and strong work ethic.

Ability to work mornings, evenings, weekends, holidays, and special events.

Ability to stand for extended periods and lift up to 50 pounds.

Frequent bending, reaching, twisting, and repetitive motions.

Ability to work in varying temperatures, including walk-in coolers and near hot cooking equipment.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

Glenmoor Country Club is an equal opportunity employer committed to fostering an inclusive and respectful workplace. We consider all qualified applicants without regard to race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law.