Daytime Restaurant Shift Manager - Mon to Fri

Smithfield's Chicken 'N Bar-B-Q is seeking an experienced restaurant shift manager to open and lead our location Monday–Friday, 8am–5pm. You will manage scratch-made menu items and strive to deliver an exceptionally high level of guest service. Ideal candidates have prior GM/AGM experience or a strong leadership background, with a hands-on, upbeat approach, and a keen eye for standards, communication, and appearance. Lift up to 50 lbs and stand for extended periods are required. #J-18808-Ljbffr Smithfield's Chicken 'N Bar-B-Q