Restaurant Manager

Kincaid's Fish, Chops, & Steaks Restaurant ManagerKincaid's of Bloomington is seeking a passionate and experienced Restaurant Manager to lead our team at a restaurant that truly celebrates the local community. Each Kincaid's location is uniquely its own, creating memorable dining experiences where guests feel like longtime friends. Recently honored with the 2024 OpenTable Diners' Choice Award for our beautiful scenic views, Kincaid's Bloomington is the perfect setting for a hospitality leader who values great food, genuine service, and creating lasting memories for guests and team members alike.Benefits:Extensive and well-rounded training programContinued career development and growth opportunitiesGenerous employee discounts on dining, retail, amusements, and hotelsMultiple health benefit plans to suit your needsDental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)Paid sick leavePaid time offMonthly discretionary bonus potentialResponsibilities:Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management styleUtilizes leadership skills and motivates employees to ensure cost control and labor managementInspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulationsEnsures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll recordsQualifications:At least 2+ years of upscale / fine dining restaurant management experienceExtensive front of house knowledge; Advanced knowledge of financial aspectsStrong interpersonal and conflict resolution skillsStable and progressive work history; Strong work ethicPay Range USD $68,000.00 - USD $72,000.00 /Yr.