CHEF, SOUS
$70.03k - $80kCompass Group
**Location: Redlands, California** **Position Title: CHEF, SOUS** **Pay Grade: 12** **Reports To: General Manager** **Salary:** $70,034 - $80,000 **Other Forms of Compensation:** Medical, Dental & Vision insurance, 401K, PTO At over 300 college & universities around the country, **Chartwells Higher Education** is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. **Job Summary** **Job Summary:** **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + A.S. or equivalent experience + Some progressive culinary/kitchen management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet + Must be willing to participate in client satisfaction programs/activities + ServSafe certified - highly desirable **Apply to Chartwells Higher Education today!** _Chartwells Higher Education is a member of Compass Group USA_ Click here to Learn More about the Compass Story ( **Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.** **Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace. **Associates at Chartwells Higher Ed** **are offered many fantastic benefits.** + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) + Paid Parental Leave + Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. **Certain positions may require Florida Level 2 background screening. Details:**
- ...Overview Under the direction of the Sous Chef – Food &Beverage (F&B), while working closely with the Chef De Cuisine and Executive Chef, the Junior Sous Chef supports culinary leadership team and frontline team members with daily overall kitchen operations for their assigned...SuggestedWork at officeImmediate startShift workWeekend workAfternoon shift
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- A premier resort and casino in California is seeking a Junior Sous Chef to support kitchen operations and uphold food quality standards. The ideal candidate will assist with menu development, manage kitchen staff, and ensure compliance with health regulations. With a focus...Suggested
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- Yaamava Resort & Casino at San Manuel is seeking a Sous Chef - F&B under the Chef De Cuisine to supervise daily kitchen operations for a designated venue. You will schedule, train, and supervise cooks, stewards and other staff, and help establish menu forecasts based on...
$70.03k - $80k
...Job Description Job Description Location: Redlands, California Position Title: CHEF, SOUS Pay Grade: 12 Reports To: General Manager Salary: $70,034 - $80,000 Other Forms of Compensation: Medical, Dental & Vision insurance, 401K, PTO At over...Hourly payWork at officeLocal areaRemote workFlexible hours- Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities. Role Responsibilities Plan and prepare nutritious meals for children...Local area
$18.65 - $21.31 per hour
Pastry Decorator At Cardenas Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united in purpose to serve one another. Bring your energy ...Hourly payMinimum wageWork experience placementLocal areaShift work$75k - $85k
Job Details Level: Management Job Location: HSB - San Bernardino, CA 92408 Position Type: Full Time Education Level: High School Salary Range: $75,000.00 - $85,000.00 per year Travel Percentage: None Job Shift: Any Job Category: Restaurant - Food Service Essential Functions...Full timeShift work$725 per month
...career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. Make Lives Better Including Your Own. If you want to work in an environment where you can...Hourly payFull timeTemporary workPart timeFlexible hours- Description Job Purpose Summary Prepare and keep all grilled and heated food products fresh and at proper temperature, according to Rubio’s guidelines. Maintain cleanliness in support of a productive and profitable restaurant, including product quality and presentation...Flexible hoursShift workNight shiftWeekend work
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- Benefits Great Compensation (DOE) Paid Time Off (PTO) & PSL (Paid Sick Leave) Low-Cost Insurance benefits (Medical, Dental, Vision) Company Paid Life Insurance 401(k) Plan with company match One Year Anniversary Day Free employee shift meal And much more! Cooks Summary...Shift work
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- Summary This position is located in the Nutrition and Food Service at the Veterans Affairs Medical Center in Loma Linda. The primary purpose of this position is to plan - produce - direct - coordinate and monitor all phases of food production. Production Supervisor is ...Part timeRelocation package
- Food Truck Line Cook Redlands (Taproom and Main Brewery) - Redlands, CA 92374 Key Areas of Responsibility Execute every food order ticket with consistency, timeliness, and quality. Follow recipe and presentation guidelines for each dish. Prepare each dish...
- ...to lead and develop teams in a high-volume, evolving environment. Ability to perform the physical demands of an active, working chef. Experience in purchasing, distribution, or inventory management is a significant plus. What We Offer Opportunity to build...
$70.3k - $85k
...catering events operations, including logistics, quality improvement, sanitation, and all facility‑related activities. Works with the Chef in creating menus. Trains catering associates in service techniques, menu presentation, and customer service. Tracks and monitors...Temporary workLocal areaFlexible hours$83.2k - $91.2k
Position Summary Reporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job Functions...Work at officeLocal areaNight shift$83.2k - $91.2k
Restaurant Managers Bonus 4 x per year Paid vacation 3 weeks per year Medical, dental, vision, and life and disability plans Sick time and company holidays 401(k) plan with company match Leave programs for qualifying events Advancement opportunities Tuition assistance ...Flexible hoursShift work- ...Job Description Job Description Description: A Sushi Chef- expertly prepares traditional Japanese dishes like sushi, sashimi, and maki rolls . Responsibilities include filleting fish, cooking seasoned rice, plating visually appealing meals, maintaining strict health...Apprenticeship
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$19.61 - $23 per hour
Location: Plymouth Village - a HumanGood community 900 Salem Drive Redlands, CA 92373, USA Description The Cook - Senior Living is responsible for preparing and serving nutritious and appealing meals for residents in a senior living community. This role requires a skilled...Part timeWeekend work- Del Taco is seeking a Restaurant Manager in Loma Linda, California. This role involves protecting and delivering the Del Taco brand, managing restaurant operations, and ensuring a high-quality service experience. The ideal candidate has 3 - 5 years of experience in the...
- Chartwells Higher Education in Redlands, CA is seeking a Catering Manager to lead the Catering Department, train staff, oversee event setup and breakdown, and ensure high-quality service during events. The role includes supervising associates and coordinating with clients...
- Direct Jobs is hiring a Production Supervisor for the Nutrition and Food Service at the Veterans Affairs Medical Center in Loma Linda. This role is responsible for supervising food production operations, managing staff, and ensuring compliance with standards and budgets...
$85k - $125k
...start your career journey with us and look forward to hearing from you. Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You...Work at officeLocal areaRemote workFlexible hours
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