Cook
Ontario Trillium Foundation
**We will BEAT your current pay by a dollar!!** Join Our Team We're passionate about serving fresh, chef-inspired breakfast and lunch in a welcoming atmosphere while creating a workplace where our team members can build rewarding careers. We believe in working hard, supporting one another, and enjoying a healthy work-life balance with no late-night shifts. Why You'll Love Working Here Daytime schedule — We close at 2:30 Weekday. 3:00 PM Weekends. better work life balance Competitive pay Positive, supportive, team-focused culture Health insurance benefits available Opportunities for growth and advancement Family-owned company with multiple locations What You'll Do Prepare fresh ingredients and follow recipes with consistency and attention to detail. Cook breakfast and lunch items on grill, sauté, fry, and prep stations. Read and prioritize tickets to ensure timely, accurate food preparation. Maintain proper portion sizes and presentation standards. Keep your station clean, organized, and fully stocked throughout your shift. Follow all food safety and sanitation standards. Work closely with your teammates to deliver an exceptional dining experience. What We're Looking For Ability to thrive in a fast-paced, high-volume kitchen. Ability to follow recipes and food preparation procedures. Strong teamwork and communication skills. Ability to safely operate kitchen equipment and utensils. Commitment to cleanliness and food safety. Weekend availability is required. #J-18808-Ljbffr
Vacancy posted 18 hours ago
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