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Senior Hospital Cook: High-Volume, Patient-Centric Kitchen

Mount Carmel Health

Mount Carmel Health System is looking for a Senior Cook to prepare and serve a la carte hot food menu items and baked goods for patients, staff, and visitors. With a focus on excellence, the cook will demonstrate high standards of service and promote a culture of safety. All candidates should have at least 3 years of culinary experience, a flexible working schedule, and a high school diploma. Advanced culinary training is preferred. Join us in making a difference in the community! #J-18808-Ljbffr Mount Carmel Health

Vacancy posted 4 days ago
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