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Line Cook-Tribeca

B Hospitality Corp

Job Description

Job Description

Butler Hospitality is operating the Food and Beverage Departments with our partner hotel The Sheraton-Tribeca in NY, New York. We are hiring Line Cooks to join our team!

Full-time & Part-time US-based position and authorized to work in the US

Location: 370 Canal St., NY, NY 10013

We offer

  • Competitive Wages
  • Health, dental benefits, and a 401k plan.
  • Flexible Scheduling
  • Provided breakfast, lunch, and dinner shift meals
  • Uniforms & paid training
  • Growth opportunities for leadership positions for highly qualified applicants

DUTIES AND RESPONSIBILITIES:

  • Sets up workstations according to company standards.
  • Maintains cleanliness of their workstation and kitchen equipment.
  • Reports to work in a timely manner and follows the schedule.
  • Executes all recipes, plating, and cooking techniques set by brand standards.
  • Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette
  • Aids the culinary team with additional tasks that are requested by the property manager.
  • Abide by all the local sanitation laws and take personal care of how food is handled and properly produced.
  • Produces food within ticket time requirements.
  • Everyone must come to work groomed and in clean uniform for each shift.
  • Properly opens and closes stations by the guidelines set by the company.

Ideally have

  • Some familiarity with standard portion sizes, cooking techniques, and overall kitchen etiquette
  • Worked an 8-hour shift in a kitchen
  • Know local sanitation laws and take personal care of how food is handled and properly produce

Please bring

  • Resume (if possible)
  • 2 forms of ID
  • References (with name, phone number, and/or email address)
  • Proof of COVID-19 vaccination or willingness to receive vaccination is required

#LI-DNI

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Vacancy posted 3 days ago
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