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Catering Lead

Henry Investment Group LLC

Catering LeadSalata is committed to the highest quality in everything we do — especially our people! We're looking for team members at all levels who strive for the best in life — who value a spotless, supportive and flexible work environment; who care about our customers and the healthy and fresh food we serve; and who want the opportunity to grow. At Salata, there is no menu — our salads and wraps are fully customizable. In that spirit, we offer flexible schedules for a diversity of styles and personalities. The Catering Lead manages and organizes the catering business. This includes planning, organizing and coordinating all aspects of daily catering orders to ensure flawless execution.Duties and Responsibilities:Works directly with General Managers (GM), Director of Catering (DOC) and Catering and Sales Manager (CSM) to direct operational efforts in the area of opportunity based on sales volume and daily orders. Moves between locations based on needActs as a trainer for team members training on catering operationsCommunicates product and staffing needs with the Catering Manager and General Manager on a daily basis based on catering ordersManages Catering call-backs from orders delivered that day to ensure 100% guest satisfactionHandles and resolves customer complaints/accolades and communicates the results with Catering Manager and General ManagerEnsures catering collateral is displayed and stocked in the store at all times (catering menus, catering table, DOC or CSM business cards)Owns the delivery trade area for the store and actively follows it, not encroaching into Franchise territoriesKeeps delivery van clean inside and out as well as stocks it with an "Emergency Catering Kit"Manages all house accounts and payments in conjunction with the DOCActively participates in account maintenance calls, and correspondence with customers to maintain a rapport/build relationshipsConsistently updates the database to track ordersEnsures all catering items and paper goods are provided with every order according to Salata recipe specificationsVerifies all catering orders are 100% accurate and on time when delivered to the customerWhen answering phones and taking orders, suggestively sells extras and sides to increase check average. Uses the Online Ordering system to place orders for clientsUses the POS system to store customer informationParticipates in local area marketing events when schedule permitsKnows and complies with all company policies and procedures regarding safety, security, and emergencies. Reports to work on time and in professional attireOther duties as neededRequirements:1-2 years' food, beverage and fast casual catering services. High school diploma or equivalent, preferredMust have reliable transportation, valid DL and insurance.Strong problem solving and analytical skillsMust be able to take direction, meet deadlines and schedulesExcellent communication skills, organization skills, attention to detail and customer service. Health and safety regulations pertinent to catering eventsRequires basic computer and internet skills. Ability to walk and stand for extended periods of timeAbility to drive for extended periods of timeAbility to lift 40 lbs.Meet deadlines and schedulesEthical ConductTime ManagementMust work well in groups as well as individuallyAbility to work well under pressure and in a fast-paced environment.**While performing the duties of this job, the employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl; talk or hear; and taste or smell. The employee must occasionally lift or move up to 40 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to adjust focus. This is a non-exempt position. Days and hours of work vary depending on restaurant location. This position regularly requires long hours, holidays and weekend work. Travel is primarily local during the business day.Salata is an equal employment opportunity employer

Vacancy posted 1 day ago
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