Restaurant Ops Leader — Service, People & Growth
Piccadilly-Restaurant
Piccadilly Cafeteria is seeking an Assistant Manager to oversee daily restaurant operations, supervise team members, ensure quality service, and maintain safety and financial performance during shifts. The role requires high school education with restaurant supervisory experience, strong people and communication skills, and comfort with basic financial statements and computer use. You will interview, train staff, manage schedules, and help control costs. #J-18808-Ljbffr Piccadilly-Restaurant
Vacancy posted 21 hours ago
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