Line Cook

Located on the third floor of the iconic Bal Harbour Shops, Makoto is a contemporary Japanese restaurant from STARR Restaurants and acclaimed Chef Makoto Okuwa . Blending traditional Japanese techniques with modern flavors and exceptional ingredients, Makoto offers an elevated dining experience featuring pristine sushi, signature robata dishes, and innovative cuisine in a vibrant indoor-outdoor setting. Designed by internationally renowned designer India Mahdavi , the restaurant combines sophisticated design, warm hospitality, and culinary excellence to create one of South Florida's premier dining destinations.
We are seeking  Line Cooks with a love for Japanese cuisine. The ideal candidate will be hard-working, eager to learn, and a team player!

This position offers a comprehensive package including:

• Competitive hourly rate
• Commuter Benefit Program
• Referral Bonus Programs
• Medical, Dental, and Vision Benefits Coverage for Full-time Employees
• Dining discounts at over 25 affiliated STARR Restaurants
• Opportunity for career advancement and professional growth
  - and more!

Requirements:

• Familiar with Japanese cuisine along with classic cooking styles & preparations
• 2-3 years experience as a line cook in a well-rated and/or Japanese-inspired restaurant
• Works well under pressure in a high-volume setting
• 1+ Year Experience working a wok, tempura, or robata station is a BIG PLUS
• A culinary degree is a PLUS

Makoto is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.