AM Line Cook — Farm-to-Table Steakhouse Prep Pro
$22 - $25 per hourSage Hospitality Group
Sage Hospitality Group is hiring a Line Cook for Urban Farmer, a top-notch restaurant in Portland, Oregon. The ideal candidate will ensure quality service, manage food preparation, and contribute to sourcing locally. Experience in the kitchen and a high school education are required for this full-time role. We offer competitive wages ranging from $22 to $25 per hour, along with generous benefits like health insurance, 401(k) matching, and paid time off. #J-18808-Ljbffr Sage Hospitality Group
Vacancy posted 1 day ago
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