Dietary Aide
Heritage Valley Health System
Department: Nutrition Services Work Hours: 7am-3:30pm, 11am-7:30pm. Rotating nights and weekends; holidays Performs duties within the department including assembly of patient meals, working all tray line stations, works in the dish room, transporting patient carts, and performs pot washing duties. Function collaboratively in a team environment with production and patient services staff. Requirements Must be able to read, write, and understand written and verbal instructions. Must possess basic computer skills. Requires customer service skills. Successful completion of Acts 73 and/or 169 clearances within 90 days of commencing employment, if applicable. Preferred Previous work experience in the food service field. High school diploma/GED a plus #J-18808-Ljbffr
$15 - $17 per hour
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$23 per hour
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