2nd Shift Production Operator
Grillo's Pickles
Description SUMMARY
Under the direction of the Production Supervisor, the 2nd shift Production Operator plays a vital role in producing, packaging, and preparing Grillo's high-quality food products in a clean, temperature-controlled facility. This role is ideal for dependable, team-oriented individuals who are eager to learn and grow in a fast-paced manufacturing environment. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES
• Operate and monitor food production equipment to ensure smooth, efficient operation. • Prepare, package, and label pickles and related products according to company standards. • Conduct regular quality checks to ensure all products meet established specifications. • Follow all food safety, quality, and sanitation policies to maintain a safe and clean work environment. • Accurately complete daily production, quality, and sanitation records. • Perform cleaning and housekeeping duties, including equipment and floor sanitation. • Collaborate with team members to achieve production goals and meet daily schedules. • Adhere to all safety procedures and Good Manufacturing Practices (GMPs). • Maintain an organized workspace and assist teammates as needed to keep production flowing. • Perform additional duties as assigned that support the success of the production team. BASIC QUALIFICATIONS (EDUCATION and/or EXPERIENCE)
• High school diploma or equivalent required. • Ability to stand, bend, and lift up to 50 lbs. for extended periods of time. • Dependable and detail-oriented, with a strong work ethic. • Positive attitude and commitment to teamwork and continuous improvement. • Reliable attendance and strong communication skills. • Safety-focused mindset with willingness to follow established procedures. Physical Demands While performing the duties of this position, the employee is regularly required to:
Work Environment • Work performed in a food manufacturing facility with exposure to moving machinery. • Frequent exposure to wet and refrigerated conditions. • Moderate noise levels are typical of a production setting. • Personal protective equipment (hairnets, gloves, etc.) is provided and required. • Extended periods of standing and repetitive movements may be necessary. Grillo's is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment.
Under the direction of the Production Supervisor, the 2nd shift Production Operator plays a vital role in producing, packaging, and preparing Grillo's high-quality food products in a clean, temperature-controlled facility. This role is ideal for dependable, team-oriented individuals who are eager to learn and grow in a fast-paced manufacturing environment. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES
• Operate and monitor food production equipment to ensure smooth, efficient operation. • Prepare, package, and label pickles and related products according to company standards. • Conduct regular quality checks to ensure all products meet established specifications. • Follow all food safety, quality, and sanitation policies to maintain a safe and clean work environment. • Accurately complete daily production, quality, and sanitation records. • Perform cleaning and housekeeping duties, including equipment and floor sanitation. • Collaborate with team members to achieve production goals and meet daily schedules. • Adhere to all safety procedures and Good Manufacturing Practices (GMPs). • Maintain an organized workspace and assist teammates as needed to keep production flowing. • Perform additional duties as assigned that support the success of the production team. BASIC QUALIFICATIONS (EDUCATION and/or EXPERIENCE)
• High school diploma or equivalent required. • Ability to stand, bend, and lift up to 50 lbs. for extended periods of time. • Dependable and detail-oriented, with a strong work ethic. • Positive attitude and commitment to teamwork and continuous improvement. • Reliable attendance and strong communication skills. • Safety-focused mindset with willingness to follow established procedures. Physical Demands While performing the duties of this position, the employee is regularly required to:
- Stand and walk for extended periods.
- Use hands to handle, feel, reach, and operate equipment.
- Bend, kneel, crouch, or crawl as necessary.
- Lift and/or move 10-25 lbs. frequently, and occasionally up to 50 lbs. with assistance or mechanical support.
- Maintain visual focus and clarity (close, distance, color, peripheral, and depth perception).
Work Environment • Work performed in a food manufacturing facility with exposure to moving machinery. • Frequent exposure to wet and refrigerated conditions. • Moderate noise levels are typical of a production setting. • Personal protective equipment (hairnets, gloves, etc.) is provided and required. • Extended periods of standing and repetitive movements may be necessary. Grillo's is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment.
Vacancy posted more than 2 months ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to 2nd Shift Production Operator. Be the first to apply!
Related searches