Sous Chef
$75k - $85kWillow Tree Recruiting
Overview Join this renowned restaurant group as the Sous Chef of their upscale French restaurant, responsible for supporting all kitchen operations, with excellent benefits, competitive salary, and strong career growth opportunities. Pay information Base pay range: $75,000.00/yr - $85,000.00/yr This range is provided by Willow Tree Recruiting. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Company Known for delivering exceptional guest experiences through creativity, attention to detail, and a commitment to excellence Combines innovative concepts, elevated design, and outstanding service across 3 distinct concepts Benefits & Features Medical insurance paid 100% Dental and Vision insurance FSA and HSA 401k (after 1 year, with 5% matching) 2 weeks of vacation, 3 weeks after 2+ years 7 company holidays Your role with the company The Sous Chef supports the Chef de Cuisine in all back-of-house (BOH) operations. Your responsibilities will include: Assist in managing the kitchen with production and execution, training and mentoring culinary and FOH staff, and managing food and labor costs on a daily basis Daily inspections of all food prepared; ensure cleanliness and sanitation procedures are followed by the entire BOH team Coordinate training activities with the main kitchen, prep cooks and dishwashers Maintain all specialized company equipment and ensure cleaning protocols are followed Build lasting relationships with all vendors Assist Chef de Cuisine with food and beverage related issues, execution issues and problem solving Oversee the ordering of supplies and maintain proper inventory control levels Provide strong leadership to anchor and guide the service team with confidence and efficiency Assist in scheduling, training, and performance management of kitchen staff Background Profile 2+ years of experience as a Sous Chef with an $6M+ upscale or fine dining restaurant Experience with French cuisine preferred Strong interpersonal and communication skills Energetic, detail oriented, and a passion for hospitality Quick to learn, flexible, and comfortable adapting in a fast-changing environment Able to pivot swiftly and embrace new challenges with a learning mindset
EOE – EQUAL OPPORTUNITY EMPLOYER
Seniority level Mid-Senior level Employment type Full-time Job function Business Development, Quality Assurance, and Production Industries Restaurants, Food and Beverage Services, and Hospitality #J-18808-Ljbffr Willow Tree Recruiting$68k - $70k
...Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate junior...SuggestedFull timeLocal areaFlexible hoursShift workWeekend workAltamarea Group
New York, NY1 day ago- ...A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...Suggested
Altamarea Group
New York, NY2 days ago - ...located in The Seagram Building (formerly The Four Seasons and Brasserie Restaurants). This fine-dining concept is hiring an Executive Sous Chef with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control....Suggested
Major Food Brand
New York, NY4 days ago $96k - $155k
...and entertainment with a portfolio of legacy sports teams, exclusive entertainment productions and celebrated venues. The Executive Sous Chef is responsible for overseeing the daily culinary operations, ensuring the consistent execution of high quality food and service...SuggestedLocal areaFlexible hoursShift workNight shiftWeekend workMSG Entertainment Holdings, LLC
New York, NY1 day ago$70k - $85k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...SuggestedTemporary workFlexible hoursThe Post Oak
New York, NY2 days ago$110k - $115k
...Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal...Hourly payHYATT Hotels
New York, NY5 days ago$90k - $110k
...delicious food and drinks. We have high standards for every ingredient, and we put thought into every bite. The Position: Executive Sous Chef KEY RESPONSIBILITIES Thorough hands on approach, develop and promote learning for all back of house employees Upholding...Seasonal workLocal areaHirebridge
New York, NY5 days ago- ...Position Overview: The Executive Sous Chef is responsible for the daily operation and activities of all culinary outlets at Congress Hall Hotel. This is to be achieved through supervision, management and coaching of area Sous Chefs, Lead Cooks, Line Cooks, Prep Cooks...Flexible hoursShift work
Congress Hall
New York, NY1 day ago - ...Discounts ~ Time off and much more! Assists the Executive Chef in leading the daily activities of the heart-of-house operations... ...TRAINING REQUIREMENTS: ~ Tao Group Hospitality in-venue Executive Sous Chef training EDUCATION/WORKING KNOWLEDGE: Minimum 5...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
Tao Group Hospitality
New York, NY1 day ago - ...We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality, and efficiency across...
Cipriani
New York, NY1 day ago $100k - $130k
...Sous Chef or Ex-Sous Chef / Private Household Kitchen | New York City | UHNW family Full-Time | In-Person | $100,000 – $130,000 (Only apply if you have an elevated or fine-dining background) About the Opportunity A distinguished private household in New York City...Full timeMonday to FridayOne Haus
New York, NY3 days ago- ...whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a... .... Qualifications Minimum 2 years' work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant...Work experience placement
HYATT Hotels
New York, NY1 day ago - ...Restaurant Associates is seeking a collaborative and hands-on Sous Chef to support culinary operations at the renowned American Museum of Natural History . This role primarily supports the Museum's signature dining destination within the Gilder Center while also...Full timeContract workSeasonal workWork at officeLocal areaRemote workFlexible hours
Restaurant Associates
New York, NY5 hours ago $86k - $91k
...Job Title: Managerial Sous Chef Reports to: Executive Chef Department: Kitchen Job Overview: We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive...Full timeImmediate startWeekend workAfternoon shiftThe Pierre New York, A Taj Hotel
New York, NY3 days ago- ...below, and hit apply to be considered. Assists the Executive Chef in leading the daily activities of the heart-of-house operations... ...TRAINING REQUIREMENTS: ~ Tao Group Hospitality in-venue Executive Sous Chef training EDUCATION/WORKING KNOWLEDGE: Minimum 5...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
Tao Group Hospitality
New York, NY4 days ago $70k
...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100... ...Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development...Flexible hoursCi Siamo
New York, NY2 days ago$70k - $90k
...Union Square Events Position Title: Pastry Sous Chef Salary: $70,000 - $90,000 Other Forms of Compensation: Comprehensive Benefit Package Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering...Hourly paySeasonal workWork at officeLocal areaRemote workFlexible hoursCompass Group, North America
New York, NY2 days ago$72k - $75k
Pastry Training Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program. General requirements To qualify for the J‑1 Visa Intern or Trainee...Full timeTraineeshipWork experience placementInternshipJ-1 Connect Inc.
New York, NY5 days ago- ...Chef Andrew Carmellini's team is looking for friendly, hard-working Pastry Sous to join them at Locanda Verde, located in Hudson Yards. Fifteen years after opening in Tribeca and cementing itself as the neighborhood’s Italian destination, Chef Andrew Carmellini...Full timeLocal areaFlexible hoursAfternoon shift
Locanda Verde
New York, NY17 hours ago $70k - $75k
...more. Base pay range $70,000.00/yr - $75,000.00/yr Direct message the job poster from Tao Group Hospitality The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest...Full timeWork at officeShift workAfternoon shiftTao Group Hospitality
New York, NY1 day ago- ...The Pastry Sous Chef is responsible for the execution, production, and service of Wythe's pastry program day to day. While focused in pastry, the role sits inside the broader Wythe Culinary Leadership team, and success is measured by the performance of the whole pastry...Shift work
Wythe Hotel
New York, NY1 day ago - ...Mattos Hospitality is seeking a Pastry Sous Chef for a new venture opening in New York City in early 2027. Joining during the pre-opening stage, the Pastry Sous Chef will work closely with the Executive Pastry Chef and culinary leadership team to prepare the pastry operation...
Mattos Hospitality
New York, NY4 days ago - ...seamless service as the perfect complement to their evening, now with even more space and an extra dose of French charm. The Pastry Sous Chef supports the executive chef in leading all aspects of pastry production and service. This role requires a hands-on leader who can...Casual workSeasonal workLocal areaFlexible hoursNight shiftDay shiftAfternoon shift
Brasserie Boulud - New York
New York, NY1 day ago - ...About the Role Supermoon Bakehouse is looking for a Sous Chef to support the Head Chef and help run daily operations. This role focuses on production, quality, and team leadership, making sure everything runs smoothly across the Bakehouse and Gelateria. Core Responsibilities...Weekend workEarly shift
Supermoon Bakehouse
New York, NY1 day ago - ...Executive Sous Chef (Corporate Dining) - New York Ny As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies...Work at officeFlexible hours
- ...Executive Sous Chef Position Motek, a part of the Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends...Weekly payWeekend workAfternoon shift
$90k - $95k
...Executive Sous Chef Motek 57 60 W 57th St, New York, NY 10019 Full Time Salary ($90k - $95k) Expires: Nov 7, 2026 Position Overview: As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house operations, including food quality...Weekly payFull timeWeekend workAfternoon shift$70k - $85k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...- ...Sous ChefThe Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a magazine, and an equipment... ...Bar serves ramen as well as a roster of seasonal dishes and chef specials.Some things you'll be doing:Monitoring and ensuring company...Seasonal work
Momofuku
New York, NY4 days ago $80k - $85k
...Sous Chef Compensation Salary: $80,000 – $85,000 Benefits: Health, Dental, Vision & Life Insurance, 401(k), Paid Time Off, Commuter Benefits, Dining Discounts Job Details I am hiring on behalf of a luxury prestigious client seeking a talented and driven Sous...ApprenticeshipSeasonal workFlexible hoursAfternoon shiftCorecruitment
New York, NY5 days ago
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