Sous Chef
$75k - $85kWillow Tree Recruiting
Overview Join this renowned restaurant group as the Sous Chef of their upscale French restaurant, responsible for supporting all kitchen operations, with excellent benefits, competitive salary, and strong career growth opportunities. Pay information Base pay range: $75,000.00/yr - $85,000.00/yr This range is provided by Willow Tree Recruiting. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Company Known for delivering exceptional guest experiences through creativity, attention to detail, and a commitment to excellence Combines innovative concepts, elevated design, and outstanding service across 3 distinct concepts Benefits & Features Medical insurance paid 100% Dental and Vision insurance FSA and HSA 401k (after 1 year, with 5% matching) 2 weeks of vacation, 3 weeks after 2+ years 7 company holidays Your role with the company The Sous Chef supports the Chef de Cuisine in all back-of-house (BOH) operations. Your responsibilities will include: Assist in managing the kitchen with production and execution, training and mentoring culinary and FOH staff, and managing food and labor costs on a daily basis Daily inspections of all food prepared; ensure cleanliness and sanitation procedures are followed by the entire BOH team Coordinate training activities with the main kitchen, prep cooks and dishwashers Maintain all specialized company equipment and ensure cleaning protocols are followed Build lasting relationships with all vendors Assist Chef de Cuisine with food and beverage related issues, execution issues and problem solving Oversee the ordering of supplies and maintain proper inventory control levels Provide strong leadership to anchor and guide the service team with confidence and efficiency Assist in scheduling, training, and performance management of kitchen staff Background Profile 2+ years of experience as a Sous Chef with an $6M+ upscale or fine dining restaurant Experience with French cuisine preferred Strong interpersonal and communication skills Energetic, detail oriented, and a passion for hospitality Quick to learn, flexible, and comfortable adapting in a fast-changing environment Able to pivot swiftly and embrace new challenges with a learning mindset
EOE – EQUAL OPPORTUNITY EMPLOYER
Seniority level Mid-Senior level Employment type Full-time Job function Business Development, Quality Assurance, and Production Industries Restaurants, Food and Beverage Services, and Hospitality #J-18808-Ljbffr Willow Tree Recruiting$91k - $115k
...Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal...SuggestedHourly payFull timeFlexible hours$92k - $97k
...Executive Sous Chef Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. We operate Michelin-acclaimed Cull & Pistol Oyster Bar and Lobster Place Seafood Hall & Market—one of the most heralded...SuggestedHourly payFull timeShift workWeekend workAfternoon shift- Join Princess Cruises Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who ...Suggested
$130k
...Executive Sous Chef Constellation Culinary Group is hiring an Executive Sous Chef in a premier corporate dining setting. The position is based at a luxury corporate account in New York, NY. The Sous Chef will lead a team of foodservice professionals in a high-end, professional...SuggestedFull time$95k - $110k
...bite. COTE is NEW YORK CITY'S first Korean Steakhouse. At COTE, we follow a simple mantra: + + = Job Summary: The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans,...SuggestedFull timePart timeSeasonal workWork at officeLocal areaImmediate startFlexible hoursNight shiftWeekend work$26 - $28 per hour
...Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with... ...East Village and reflect Chef Paul's culinary journey. The Jr. Sous Chef will assist in managing the line and ensuring the flow of...Hourly payFlexible hours- ...Executive Sous Chef Our partner is a leading restaurant group with acclaimed restaurants throughout Asia. They have an immensely successful track record of creating extraordinary restaurants and garnering large international followings. This prolific group is now seeking...Visa sponsorshipRelocation package
$78k - $80k
...job but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...Work at officeLocal areaRemote workFlexible hours- ...standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef is responsible to ensure the guest satisfaction of the food product in their outlet. They also ensure that...
$105k - $115k
EXECUTIVE SOUS CHEF Salary: $105,000 - $115,000 Location: New York City, NY I'm currently working with an ultra-luxury 5-star hospitality client in New York City who is looking for an experienced Executive Sous Chef to join their acclaimed Italian restaurant. This is...$85k - $95k
Position Title: Executive Sous Chef (Corporate Dining) - New York, NY Salary: $85,000 - $95,000 Job Summary General culinary operations supporting the Executive Chef; cafe and catering; account yearly sales $4.5 million to $5.2 million. Key Responsibilities Coordinates...Work at officeLocal areaRemote workFlexible hours$55 - $62 per hour
Job Description Executive Sous Chef Newark, NJ Pay: $55.00-$62.00 per hour Job Type: Full-time Schedule Typically 5:00 AM - 2:00 PM Must be flexible to work weekends, holidays, extended hours, and occasional 6-day work weeks based on operational needs. We are seeking an...Hourly payFull timeCasual workWork at officeFlexible hoursWeekend work$90k - $100k
...Executive Sous Chef $90,000$100,000+ | Full Benefits Responsibilities Partner with the Executive Chef to oversee daily kitchen operations Lead, coach, and develop Sous Chefs and BOH team members Maintain food quality, consistency, sanitation, and operational...- SBN - Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Description Management of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established...Fixed term contractFlexible hours
- Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
- Restaurant Associates in NYC is seeking a hands-on Sous Chef to oversee daily culinary operations at Morgan Stanley’s corporate dining account. You will create and execute curated menus, ensure high-quality food, and lead the back-of-house team to deliver consistent, efficient...Monday to Friday
$90k - $110k
...delicious food and drinks. We have high standards for every ingredient, and we put thought into every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES Thorough hands on approach, develop and promote learning for all back of house employees. Upholding the...Seasonal workLocal area$66.3k - $88.2k
Executive Sous Chef - Lincoln Ristorante, New York, NY Delaware North's Patina Group is hiring an Executive Sous Chef to lead high-volume kitchen operations while ensuring exceptional food quality, presentation, and menu development. The role demands a dynamic leader who...Full timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift- Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed...ApprenticeshipFixed term contract
- Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
$93k - $100k
Position Title: Executive Sous Chef Location: New York, NY Salary: $93,000 - $100,000 / year Schedule: Monday-Friday starting at 6:30AM Eastern Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation'...Work experience placementLocal areaRemote workMonday to FridayFlexible hours$78k - $80k
...but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Work at officeFlexible hours$70k - $80k
...the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary As a Sous Chef, you will support the day-to-day culinary operations at NBC's flagship location at 30 Rockefeller Center. Working closely with the...Seasonal workLocal areaRemote workFlexible hoursAfternoon shift- ...presentations, cocktail receptions, social events, viewing parties and more. About The Role: Reporting directly to the Chef de Cuisine, the Sous Chef is responsible for the day-to-day operations of the kitchen, collaborating closely with the Chef de Cuisine to drive...Work at officeLocal areaFlexible hoursShift workWeekend workAfternoon shift
$78k - $90k
...Sous Chef Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations...Temporary workFlexible hours$60k - $75k
...Sous Chef Golden Diner is an intimate and welcoming Asian diner located in Manhattan's Two Bridges. Unlike your average diner, our restaurant has achieved national acclaim and recognition from the James Beard Foundation, Food & Wine Magazine, The New Yorker, Vogue,...Local areaNight shiftWeekend work$18 - $21 per hour
...Sous Chef, SoHo New York, New York SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality...Hourly payFull timePart timeLocal areaFlexible hoursShift work$65k - $70k
...advancement Paid time off Training & development Vision insurance Nami Nori is looking for an energetic and experienced Sous Chef to help lead the BOH team of our flagship West Village location. The ideal candidate is ambitious and motivated to provide quality...Casual workFlexible hoursNight shiftWeekend work$66.3k - $75k
...Sous Chef | Brooklyn Brewery (1 Wythe) Reports To: Executive Chef Location: Brooklyn, NY Brooklyn Brewery is a leading global independent craft brewer and a pioneer of the American craft beer revolution. From our home in Williamsburg, Brooklyn, we are always...Full timeLocal areaFlexible hours$50k - $67.5k
...six of the last seven years. For more information on Hard Rock International, visit or shop.hardrock.com. Responsibilities: Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures...Hourly payWork at officeLocal area
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