Dynamic Sous Chef - Menu Craft, Kitchen Leadership, Events
Terra Vino Italian Kitchen & Wine Bar
The Orioli Restaurant Group is seeking an exceptional Sous Chef to join our team. This role requires a pro-active, energetic, standards-driven, customer-focused chef with attention to detail and strong communication. You will assist the Executive Chef with menu planning and costing, stay current with trends, ensure safe and hygienic kitchen standards, manage kitchen staff, coordinate with events, and help deliver outstanding catering for our venues and events. #J-18808-Ljbffr Terra Vino Italian Kitchen & Wine Bar
Vacancy posted 4 days ago
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