Food Service Worker (Towson/Full-Time)

Responsibilities Perform various food service assignments related to the serving of food to patients, staff, visitors, and guests on a rotating basis Set up food and service areas, assist in food preparation, serve, deliver food, and maintain cleanliness of area and equipment Perform cleaning and sanitation tasks including dish and pot washing, sweeping, mopping, assisting with putting away deliveries, floor cleaning, and overall kitchen sanitation Requirements & Qualifications Demonstrate ability to read, write, and speak English well enough to follow verbal and written instructions and to count Basic knowledge of food service practices and procedures (e.g., portion control, short order cooking, and sanitation) and operation of equipment Previous experience in a food services related position strongly preferred Depending on specific assignment, require possession of a valid driver's license and compliance with Sheppard Pratt requirements to operate a hospital vehicle at time of appointment and through duration of employment Work requires almost constant standing, walking, and lifting of trays and dishes weighing under 10 pounds Benefits • Compensation Comprehensive medical, dental, and vision benefits for eligible positions 403(b) retirement match Generous paid‑time‑off for eligible positions Complimentary Employee Assistance Program (EAP) Generous mileage reimbursement program Pay is determined by years and level of related experience Why Sheppard Pratt? At Sheppard Pratt, we are a community of healthcare professionals dedicated to providing hope and healing to individuals facing life’s challenges. Join us and be a part of a mission that changes lives! #J-18808-Ljbffr Sheppard Pratt