Kitchen Leader
Chipotle Mexican Grill
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU'LL DO
In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
Monitoring food waste and inventory levels, and resolving food quality issues
Supporting a strong team dynamic between back of house Crew and front of house Crew
Developing Crew members to be future Kitchen Leaders
Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
Ensuring the kitchen is properly cleaned and sanitized
Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
WHAT YOU'LL BRING TO THE TABLE
Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
Have a high school diploma
Have restaurant experience
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement (80% of managers started as Crew)
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit .
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
- ...Job Responsibilities As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive guest and team member experience. You will oversee all hourly team members...SuggestedHourly pay
$14 - $16 per hour
Join to apply for the Food and Beverage Supervisor role at Benchmark, Pyramid Luxury & Lifestyle 16 hours ago Be among the first 25 applicants Join to apply for the Food and Beverage Supervisor role at Benchmark, Pyramid Luxury & Lifestyle Get AI-powered advice on this...Suggested16 hoursFull timeTemporary workLocal areaWorldwide$56k
Assistant Manager Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer...SuggestedHourly payCasual workLocal areaFlexible hoursShift workWeekend work- Restaurant Manager Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job Functions...SuggestedWork at officeLocal areaNight shift
- ...energetic environment. As we experience tremendous growth, our leaders are the driving force behind our continued growth and success.... ...daily operations of your Houligan's location. You will manage the kitchen and dining room to ensure a positive guest experience. You will...SuggestedHourly payCasual workWeekend work
$50k
...Kitchen Manager Job Reference Number: 40006 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Daytona Beach , Florida (US-FL) The Role at a glance: We are looking to add...Full timeWork at office- If you have a passion for restaurant industry and desire to serve others, then this job is for you! We offer: Competitive wages Comprehensive training programs Career development Free Meal Paid time off and insurance benefits for eligible team ...Shift work
- Position Description We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, "simply delicious" defines our food and 100% Guest Satisfaction is our main priority...Work experience placementFlexible hoursShift work
- ...standards by performing the following duties: Position Description: Ability to perform all responsibilities of each position in the kitchen. Conducts proper ordering procedures to maintain appropriate par levels of all kitchen related products. Ensures a high...Weekly payLocal area
- Job Purpose The purpose of the Food &Beverage Manager is to oversee, control and administer all Food & Beverageoutlets maintaining and exceeding Swati Hotels and Brand Standards in eachoutlet. Supervisory Responsibilities Directly or indirectly supervises ...Contract workImmediate startAfternoon shift
- ...looking for an experienced, driven Food & Beverage Manager to lead and grow our food and beverage operations. This role oversees The Kitchen (onsite restaurant), The Depot (concession stand), and all catering and banquet services for events. You’ll manage daily operations...Flexible hours
- ...perform duties under pressure and meet deadlines in a timely manner. Help oversees operation of all food and beverage operations and kitchens. Knowledgeable of computer terminal, POS System, Delphi, and Time and Attendance. Attend BEO, Staff and Food & Beverage...Contract workImmediate startFlexible hoursAfternoon shift
- ...and satisfaction Office systems and equipment Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an...Casual workWork at officeFlexible hours
- As a Restaurant Manager with Blaze Pizza you will be part of a franchise organization that will provide you with plenty of new challenges and career opportunities! And, we pay weekly! We have a friendly and supportive company culture with a firm commitment to teamwork...Weekly payShift workNight shift
$20 per hour
...Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- Work and Perks With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences! You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite...Temporary workLocal areaImmediate startShift workNight shift
- Text " BonefishWay " to 30437 to apply now! By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP...Hourly payWork at officeLocal areaRelocationFlexible hours
- Join Our Winning Family! For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life Restaurant Managers regularly ...Weekly payTemporary workLocal areaImmediate startFlexible hours
- Description: Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Restaurant Manager, better known as a Hospitality Captain. Are you ready to have fun while building your career...Full timeShift work
- ...energetic environment. As we experience tremendous growth, our leaders are the driving force to our continued growth and success.... ...operations of your Houligan's location. You will manage the kitchen and dining room to ensure a positive guest experience. You will...Hourly payCasual work
- HMC Hospitality Group proudly owns and operates 60+ Hooters restaurants across Illinois, Florida, Texas, Indiana, and Georgia. We also operate 2 Hoots locations, our fast-casual concept, while continuing to focus our growth on expanding the Hooters brand. Since the ...Temporary workCasual work
$55k - $65k
...guest interactions, doing hard things, and how we support one another. Bring the Energy Your vibe sets the tone. Every leader and team member influences the experience. Show up with enthusiasm, optimism, and presence. Roll Up Your Sleeves See it. Fix...Local areaShift work- ...Now Hiring: Restaurant General Manager in Ormond Beach, FL Central Florida Taco Bell is looking for leaders who love serving customers and want to be part of a great restaurant company by running excellent shifts in a self-sufficient manner. Take ownership and responsibility...Immediate startShift work
- Panera® Manager Joining the Panera Bread® family is really something special. You'll have the opportunity to connect with our amazing customers and have an impact on our growing business. Experience our vibrant and progressive culture that is chock full of opportunities...Day shift
- ...energetic environment. As we experience tremendous growth, our leaders are the driving force to our continued growth and success. Job... ...and drive daily operations of the Houligan’s location. Manage kitchen and dining room to ensure a positive guest experience. Oversee...Hourly payCasual work
- ...standards, daily operations, and staff development, focusing on guest experience and operational excellence. We seek a 21+ year-old leader with 2+ years in hospitality, strong COGS and labor control, and the ability to work weekends, nights, and holidays. #J-18808-...Night shiftWeekend work
- Carrabba's Italian Grill, LLC in Daytona Beach is searching for a Manager to oversee daily operations of the restaurant, including front of house and back of house functions. This role requires previous restaurant management experience and a passion for excellent customer...
- ...Job Description Benefits: Competitive salary Free food & snacks Free uniforms Keke's Breakfast Cafe is hiring for a Kitchen Manager for the Ormond Beach location. SUMMARY OF POSITION: Directly responsible for all kitchen functions including food...Casual work
- Job Description Job Description Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, “simply delicious” defines our food and 100%...Flexible hours
- For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams...Weekly payFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!


