Deli Baker

Job Description Prepare, package, and sell store‑baked products to company standards Organize and stock work areas Prepare food to company standards by following process cards Follow food safety and handling standards and practices Qualifications Required Qualifications Incredible guest service skills and ability to maintain a guest focused culture Ability to complete accurate sales transactions Ability to cleanly and safely manage and prep food Ability to maintain processes and policies Ability to use computers, telephones, and other equipment as needed Ability to work as part of a team Preferred Qualifications Experience in a similar position ServSafe certification preferred Ability to work a flexible schedule of nights, days, weekends, and holidays Benefits Weekly Pay 15 cent fuel discount Free daily meals $10 low‑cost health plans (for full‑time team members) Paid time off Family leave Additional Information Wellness Program Reward and Recognition Program 401(k) retirement savings plan Adoption Assistance All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law. Military encouraged to apply. #J-18808-Ljbffr