Restaurant Positions - Queens Back of House
Butler Hospitality
Sous Chef, Line Cooks and Prep Cooks
Butler Hospitality is operating the Food and Beverage Departments with our partner hotel Crowne Plaza, JFK. We are currently hiring for the following positions: Sous Chef, Line Cooks and Prep Cooks, Porters, Expeditors. Full-time & Part-time US-based positions!
Reasons to come work for us!
We offer:
- Competitive Wages for all positions
- Flexible Shifts Available
- Provided breakfast, lunch, and dinner shift meals
- Uniforms & paid training
- Growth opportunities for leadership positions for highly qualified applicants
Please prepare:
- Resume (if possible)
- References (with name, phone number, and/or email address)
- Proof of COVID-19 vaccination or willingness to receive vaccination is required
Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. We are serving over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In the upcoming year, we will expand our operations from Washington D.C to Denver. We also have growth opportunities for leadership positions.
Butler HospitalityVacancy posted 4 days ago
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