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The Boathouse - Line Cook

$19 per hour

Bean Restaurant Group

Job Description

Job Description

The Boathouse, part of the Bean Restaurant Group family of restaurants, is one of the premier waterfront dining destinations on the beautiful Connecticut River. Our menu focuses on New England Classics as well as seasonal menu offerings crafted by Chef Gesner Lefevre.

The Boathouse is looking for a highly skilled Line Cook to join our team. Pay starts at $19 an hour! The ideal candidate is passionate about food and cooking, has a strong desire to learn, and will have an understanding of what it takes to execute exceptional food in a high volume atmosphere. We are looking for someone detail-oriented, who enjoys working with a close-knit team, and who takes pride in producing incredible product and an overall outstanding guest experience.

Pay rate is competitive based on exeprience. Line cook will be responsible for all duties pertaining to the kitchen.

  • Prepare and cook foods according to recipes and customer needs.
  • Monitor food quality and maintain food safety and cleanliness regulations.
  • Conform to standard kitchen safety protocols.
  • Meet all operating procedures established by the restaurant management.
  • Answer customer questions about menu items.
  • Manage the preparation and cooking of foods, following recipes and using proper techniques.

 

BENEFITS

  • Health insurance for qualified employees
  • Dining discounts
  • Company 401k program
  • A fun work environment
  • Opportunities to grow within Bean Restaurant Group

QUALIFICATIONS

  • Passion for food
  • A team player with a hospitality first mentality and a keen willingness to learn
  • Positive attitude and excellent communication skills
  • Ability to stand, walk and lift heavy items for extended periods of time
  • Two years experience preferred, but we will train the right restaurant candidate who shows a willingness to learn in a collaborative environment

ABOUT BEAN RESTAURANT GROUP

In business since 1965, we are a full-service restaurant management group. We are a family-run company that boasts 15 restaurants and over 400 employees throughout Western Massachusetts and Connecticut. Our values of integrity and genuine hospitality guide us, visit us at

JOIN OUR TEAM

If you feel that you would be right for this job, please fill out our application. We look forward to meeting you! Visit to learn more about our portfolio of restaurants and job opportunities!

Vacancy posted 16 days ago
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