Operations Coordinator

Cargill Food Enterprise Position

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

Job type: Full Time & Permanent Shift: 1st shift / Sunday to Thursday 6:00pm to 2:30pm Compensation: $23.00/hr

Benefits:

• Medical, Dental, Vision, and Prescription Drug Insurance
• Health and Wellness Incentives
• Paid Vacation and Holidays
• 401(k) with Cargill matching contributions
• Flexible Spending Accounts (FSAs)
• Short-Term Disability and Life Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement
• Employee Discounts

Principal Accountabilities:

• Coordinate all inbound and outbound scheduling to support efficient warehouse operations
• Manage receiving activities, including appointments, driver check-in, documentation, and dock assignments
• Ensure inventory accuracy through proper transaction processing, verification, and system maintenance in WMS and SAP
• Process returns, purchase order corrections, and inventory discrepancies in a timely and accurate manner
• Verify product quality, quantities, and temperatures to support food safety and regulatory compliance
• Generate and maintain operational reports, records, and warehouse documentation
• Foster effective communication and collaboration between warehouse operations and cross-functional business partners
• Deliver exceptional operational support while contributing to service, productivity, inventory accuracy, and continuous improvement goals
• Understand and adhere to all safety policies and procedures, maintains a safe and clean work environment
• Other duties as assigned

Required Qualifications:

• Right to work in the U.S. that is not based solely on possession of a student visa or a visa sponsored by a third-party employer
• Cargill requires employees be a minimum of 18 years old to work in a production facility
• Ability to perform physical job duties which may include bending, lifting up to 50lbs, kneeling, climbing, crawling, and twisting safely, with or without a reasonable accommodation
• Ability to work in varied indoor and outdoor conditions which may include heat, cold, dust, loud noise, etc., with the use of personal protective equipment (PPE)
• Ability to understand and communicate in English (verbal/written)
• Perform basic math and follow detailed instructions
• Basic computer skills
• Ability to work overtime including weekends, holidays, or different shifts with advance notice

Preferred Qualifications:

• Previous production experience
• High school diploma/GED or a minimum of two years equivalent work experience

Equal Opportunity Employer, including Disability/Vet.