Chef De Partie 2
Hosco
Chef De Partie 2
In charge of running the whole culinary operation onboard one of our ROYAL CARIBBEAN INTERNATIONAL ships, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, they also work hard to develop their team members by providing them with all the necessary tools to be successful in their careers with us. Previous SHIPBOARD EXPERIENCE in the role is preferred.
Department: F&B kitchen
Language required: English.
HoscoVacancy posted 5 hours ago
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