Hospital Cook: Nourish Patients with Culinary Excellence
Chatuge Regional Hospital
Chatuge Regional Hospital in Hiawassee, GA, is seeking a full-time Cook. The role requires providing high-quality customer service, preparing meals according to nutrition and quality standards while optimizing staff productivity. Knowledge of various diets and food safety regulations is essential. A high school diploma or equivalent along with previous healthcare experience is preferred. The Cook will be responsible for meal service, workstation setup, and maintaining equipment cleanliness and inventory levels. #J-18808-Ljbffr Chatuge Regional Hospital
Vacancy posted 2 days ago
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