Food Runner

Runner/Expo PositionAs the runner/expo, you are the lynch pin between the kitchen and guests, you'll be in constant motion ensuring plates are finished in the kitchen and food is delivered quickly and accurately to guests. You'll describe the food being presented and handle or communicate guest requests as they come up.Benefits:TipsQualifications and Key Attributes:Well groomed and presentable.Very organized.Ability to prioritize.Ability to think ahead.Excellent communication skills, including a pleasant and professional phone manner.Problem solving ability.Ability to be perceptive to guest's needs.Ability to deal positive in stressful situations and remain calm.High level of attention to detail.Able to take direction.Able to deal with compliments and guest concerns with the support of management.Key Responsibilities:Read tickets, run foodDescribe dish being dropped at the guest's table and ensure they are satisfied before returning to the kitchenRetrieve any items guests may need to accompany their mealAssist servers in side work during down timesBe sure station is set with all items needed by both the BOH and the FOHMaintain a clean workstation