Luxury Banquet Chef - Lead, Create, Elevate Events
$70k - $75kHSH Group / The Peninsula Hong Kong
A luxury hotel in Chicago is looking for a Banquet Chef to oversee kitchen operations. You will ensure the highest quality of food while creating memorable experiences for guests. The ideal candidate should have at least 3 years of culinary experience in upscale settings, possess strong organizational skills, and motivate a team. The position offers a salary of $70,000-75,000 annually along with comprehensive benefits. #J-18808-Ljbffr
- ...promotions as necessary. Leading Bar/Lounge Team •... ...Lounge staff regarding each event. Ensuring Exceptional... ...Marriott Hotels strive to elevate the art of hospitality,... ...International's luxury portfolio and consists... ...group of co-workers. JW creates opportunities for training...LuxuryWork experience placementLocal areaShift work
- ...set the standard for couture linens and luxury event rentals — trusted by the world's top event... ...you. The Opportunity The Furniture Team Lead is the dedicated operational leader... ...Opportunity Employer. We are committed to creating a diverse and inclusive work environment...LuxuryHourly payFull timeContract workLocal areaAfternoon shift
$22 - $24 per hour
...set the standard for couture linens and luxury event rentals — trusted by the world’s top event... ...you. The Opportunity The Dishwasher Lead is a hands-on operational leader responsible... ...Employer. We are committed to creating a diverse and inclusive work environment...LuxuryFull timeContract workLocal areaAfternoon shift$80k - $90k
...Job Description Job Description Banquet Sous Chef Location: Downtown Chicago, IL... ...banquet operation is the heartbeat of any luxury hotel's events business, and the Banquet Sous Chef makes... ..., and high-profile functions. You'll lead from the line, set the pace in a high...Luxury- STK | Illinois in Chicago is seeking a Sous Chef to oversee kitchen operations and maintain... ...exceptional food quality. In this role, you will lead a collaborative team in a high-volume upscale dining environment, ensuring an elevated guest experience. Ideal candidates have...Suggested
- The Peninsula Chicago is looking for a Chef Tournant to enhance the F&B operations in a luxury environment. This role involves overseeing kitchen staff, maintaining food quality, and ensuring a memorable guest experience. Ideal candidates will have strong leadership skills...Luxury
- ...term vision. The Role: The Floor Lead plays a pivotal role on our... ...team with a can‑do attitude, creating an engaging and dynamic environment... ...driven. Join us in redefining luxury—one customer, one team member,... ...: Participate in Identify and elevate opportunities, gaps, risks and...LuxuryPart timeWorldwideShift workWeekend workAfternoon shift
$70k - $75k
...Banquet ChefBusiness Unit: The Peninsula ChicagoLocation: ChicagoThe Peninsula Chicago is seeking a Banquet Chef who is highly organized to work with our F&B operations and create a memorable guest experience.* Work for a luxury Five-Star Five-Diamond property in the...LuxuryNight shift- Corecruitment is seeking a skilled Sous Chef for a luxury hospitality group in Chicago. This role involves leading kitchen operations and ensuring high culinary standards in a prestigious environment. The ideal candidate will have 3-5 years of experience in culinary leadership...Luxury
- RH is looking for an experienced Sous Chef in Chicago to play a key leadership role in our culinary team, ensuring success and quality standards in a high-volume setting. You will collaborate with the Executive Chef to oversee kitchen operations, develop culinary talent...Luxury
- Four Seasons Hotels Ltd is seeking a Sous Chef for their Chicago location. This key position involves collaborating with the Executive Chef in providing top-tier food and beverage experiences while ensuring an inspiring environment for team collaboration. The ideal candidate...LuxuryFlexible hoursEarly shift
$60k - $65k
A prominent hotel in Oak Lawn is seeking a Sous Chef to oversee kitchen operations and manage staff effectively. This role requires culinary expertise, strong communication skills, and the ability to maintain high standards of food safety and quality. The ideal candidate...Luxury- Hyatt Lodge Oak Brook Chicago is seeking an Executive Sous Chef to lead our culinary team and deliver exceptional dining experiences. In this role, you will oversee kitchen operations, ensuring quality and consistency while working with a talented team of culinary professionals...Luxury
- ...downtown hotel where elevated comfort meets iconic luxury. At The Westin,... ...matters, let’s create unforgettable... ...moments together. Lead Cook Job... ...supports the Executive Chef, Executive Sous... ...restaurants, banquets, catering, room... ...kitchens, special events • Rotate...LuxuryHourly payFull timeTemporary workLocal areaShift workDay shiftAfternoon shift
- ...needed during busy periods. Inform Chef of excess food items for use... .... Marriott Hotels strive to elevate the art of hospitality,... ...part of Marriott International's luxury portfolio and consists of more... ...diverse group of co-workers. JW creates opportunities for training,...LuxuryFull timeWork experience placementImmediate start
$25 per hour
Lead Patient Care Coordinator (Luxury Aesthetic Sales Leader) As a Lead Patient Care Coordinator (Lead PCC),... ...technology, medical expertise, and elevated service to help every client look and... ...Employer. We’re committed to creating an inclusive workplace and will provide...LuxuryWeekend workAfternoon shift$22.5 per hour
...full time FRONT OF HOUSE LEAD SUPERVISOR position.... ...culinary innovation meets elevated experiences. Our curated... ...just serving food—we're creating environments that drive productivity... ...Catering By Design : A luxury, full-service catering and event design company that...LuxuryHourly payFull timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...seeking a marketing professional in Chicago, passionate about luxury retail, culture, and community engagement. You'll manage all digital channels, create compelling content, and coordinate events that elevate the brand and engage the community. The ideal candidate will...Luxury
$67k - $77k
...Sous Chef Opportunity at Four Seasons Hotel... ...through a commitment to luxury with genuine heart.... ...our purpose is to create impressions that... ...to help you elevate your craft. Competitive... ...engagement & recognition events all year-round.... ...career with the world's leading luxury hotel...LuxuryVisa sponsorshipWeekend workAfternoon shiftEarly shift$70k - $75k
The Peninsula Chicago is seeking a Banquet Chef who is highly organized to work with our F&B operations and create a memorable guest experience. Work for a luxury Five-Star Five-Diamond property in the heart of Michigan Avenue, Chicago. Grow within a diverse multi-outlet...LuxuryNight shift$76.18k - $95.22k
...PRIMARY OBJECTIVE OF POSITION: Create and maintain a positive work... ...environment through coaching and leading staff. While establishing... ...planners and social catering event Coordinators to develop personalized... ...and monitor performance of Banquet team. Maintain organization, cleanliness...Full timeTemporary workApprenticeshipLocal areaShift work$76.18k - $95.22k
...Group in Chicago is hiring a supervisory position that involves creating a positive work environment while overseeing kitchen operations... .... The salary ranges from $76,176.18 to $95,220.23 annually, plus a Banquet incentive plan. #J-18808-Ljbffr Langham Hospitality Group$18 - $25 per hour
...Are you passionate about creating exceptional pastries that elevate events to unforgettable experiences? Do you thrive in the fast-paced energy of Chicago'... .... Get Your Assignment: Check in with the Pastry Sous Chef and/or Executive Pastry Chef to receive your prep list...Hourly payLocal areaFlexible hoursShift work- ...agreeable. Read and analyze banquet event order in order to gather guest... ...through narrow, confined, or elevated spaces. Move over sloping, uneven... ...of Marriott International's luxury portfolio and consists of... ...diverse group of co-workers. JW creates opportunities for training,...LuxuryWork experience placementShift work
$12.35 - $13.85 per hour
...members around the world create amazing experiences for... ...a commitment to luxury with genuine heart. We... ...development programs to help you elevate your craft. Competitive... ...& recognition events all year-round. Exclusive... ...career with the world's leading luxury hotel company! We...LuxuryHourly payPart timeWork experience placementWeekend workAfternoon shiftEarly shift$22.5 per hour
...full time FRONT OF HOUSE LEAD SUPERVISOR position. Location... ...culinary innovation meets elevated experiences. Our curated... ...flavors to onsite dining, creating community through food. Catering By Design : A luxury, full-service catering and event design company that...LuxuryHourly payFull timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...effective team leadership while maintaining high standards for food quality, safety, and execution during daily operations and special events. Key responsibilities include menu development, precise execution of culinary tasks, and ensuring adherence to food safety...
- The Chef Agency is looking for a talented Banquet Sous Chef in Chicago. This role involves working closely with the Executive Chef to create innovative menus and lead the kitchen team. Candidates should have extensive culinary experience, strong leadership skills, and...
$75k - $85k
Aramark Corporation is seeking a Catering Executive Chef in Chicago, Illinois, to oversee culinary operations and manage chef managers and staff. The role requires a proven background in culinary arts and management, ensuring high-quality food preparation and safety standards...- Parker Hospitality in Chicago is seeking a passionate Sous Chef to support daily kitchen operations. You will assist in maintaining high food quality and lead the BOH team, ensuring compliance with safety standards and excellence in food preparation. This role requires...
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