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Bakery Cook: Fast-Paced Craft for Guest Experience

PM Hotel Group

Wilmington, DE

Spark'd Bakery Cook at HOTEL DU PONT in Wilmington, DE is seeking a capable cook to prepare menu items and present dishes with care. You’ll follow recipe cards and collaborate with the Executive Chef to deliver a memorable dining experience. Requirements include a high school diploma (or equivalent) and at least 1 year of prep line/cook experience. You must be able to work varying shifts, stand for long periods, and lift up to 50 pounds. #J-18808-Ljbffr PM Hotel Group

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Vacancy posted 1 day ago
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