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Back-of-House Line Cook & Prep Roles

Fiorella's Jack Stack BBQ

A renowned barbecue restaurant in Martin City is looking for an entry-level Back of House team member. You will be responsible for maintaining high standards of quality, cleanliness, and organization in your work area while performing tasks such as dishwashing, grilling, and food prep. Ideal candidates must be 18+, able to work in a fast-paced environment, and committed to teamwork and quality service. #J-18808-Ljbffr

Vacancy posted 2 days ago
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