Shift Manager

Shift Manager – McDonald’s Join to apply for the Shift Manager role at McDonald’s Want to learn and develop leadership and professional business skills? Have you ever thought, "I have a lot to offer and I want to grow"? At McDonald’s we are committed to energy, purpose and coaching. We help talented individuals run a profitable business while serving delicious food and feel‑good moments. Shift Managers lead shifts every week, ensuring a fast, accurate, friendly experience for customers. They provide leadership to crew and other managers, maintain quality, service, cleanliness, safety, security and profitability, and communicate with the next Shift Manager to prepare a smooth transition. Shift Managers may be responsible for meeting target performance during their shifts and helping assigned Departments meet their goals. A Shift Manager’s Responsibilities Include Food Safety Communication and Delegation of Tasks Inventory Management Daily Maintenance and Cleanliness Managing Crew Production of Quality Food Superior Customer Service Safety and Security Training New Team Members Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We look for positive team players with a flexible schedule who enjoy a fast‑paced environment. You must be 18 years or older to be considered. Additional Info Along with competitive pay, a Shift Manager at a Schulz Organization McDonald’s restaurant is eligible for benefits including: Paid Vacation Free Meals Education through Archways to Opportunity, including earning a high school diploma and/or college tuition assistance ($3,000/year) Medical, Dental, Vision and Life Insurance Coverage Professional Development Assistance This job posting describes typical tasks; it does not list every essential function. By applying, I understand that I am applying to work at a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer and responsible for all employment decisions. Seniority level Entry level Employment type Full‑time Job function Management and Manufacturing Industries Restaurants #J-18808-Ljbffr McDonald's