Salad & Dessert Prep Cook — Fast-Paced, High-Volume Kitchen
Officine Buona Forchetta
Officine Buona Forchetta in California’s Newport Beach area seeks a dedicated Salad and Dessert Prep Cook to join our vibrant casual dining kitchen. You’ll prepare fresh salads, desserts, and sides with precision, following standardized recipes and customer specs. We require at least 5 years in high-volume restaurants, a passion for food presentation, and strong teamwork. This tipped role offers a dynamic, fast-paced environment with opportunities to grow alongside our chef-led team. #J-18808-Ljbffr Officine Buona Forchetta
$20 - $22 per hour
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