Banquet Manager
Marriott
As a Banquet Houseman in Marriott’s Food & Beverage Operations, you support flawless events by setting up, maintaining, and breaking down banquet rooms and public areas. You will move tables, chairs, staging, and equipment; maintain cleanliness and safety of event spaces; restock linens, supplies, and serviceware; and respond promptly to guest and banquet team requests. Working in Marriott’s people-first culture, you’ll collaborate with banquet servers and culinary teams to create welcoming, efficient event environments while upholding brand standards of safety, appearance, and service.
Vacancy posted 3 days ago
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