Kitchen Supervisor: Lead Culinary Team to Excellence
Aramark Corporation
Aramark seeks a Cook Supervisor in Seattle to oversee culinary operations, ensuring safe handling of knives and equipment and adherence to recipes and production guidelines. The role focuses on supervising daily kitchen tasks and maintaining high standards of food safety and sanitation. The position requires stamina to work in a fast-paced environment, with responsibilities including staff training, task delegation, and ensuring quality meal preparation across shifts. #J-18808-Ljbffr Aramark Corporation
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