Kitchen Manager
Compass Group
Flik Hospitality Group is seeking a Chef Manager to lead the culinary and food service operation for our contract foodservice team. You will oversee kitchen management, inventory, purchasing, and menu development to deliver high-quality guest experiences. Ideal candidates have HACCP knowledge, 3+ years in culinary management in contract foodservice or fine dining, and a strong focus on food cost controls and sanitation. #J-18808-Ljbffr
Vacancy posted 1 day ago
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Frederick, MD4 days ago
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