Chef Manager: Lead Kitchen Team & Culinary Excellence
Aramark Corporation
Aramark in Livermore, CA is seeking a Chef Manager to lead culinary operations, develop the team, uphold safety standards, and manage client relationships while aligning with budget and company programs. Reporting to the General Manager, you will drive culinary excellence, oversee menus and production, and mentor kitchen staff to deliver outstanding customer experiences across events and daily service. The role demands hands-on leadership, strong communication, and a passion for quality food; #J-18808-Ljbffr Aramark Corporation
Vacancy posted 1 day ago
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