PATIENT FOOD SERVICES MANAGER
Compass Group
Salary: 85,000 - 95,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 14 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.
JOB SUMMARY
We are seeking an experienced Patient Services Manager to lead our Patient Services team within an acute care hospital in Hartford, CT. This leadership role oversees a team of five supervisors and approximately 120 staff members, supporting an operation that serves around 600 patient meals during each meal period. --------------------------------------------------------------------------------KEY RESPONSIBILITIES
* Set strategic goals and oversee the delivery of patient food services aligned with clinical direction and the needs of the patient population * Recruit, lead, coach, train, and develop Patient Services team members to drive operational excellence * Ensure strict adherence to dietary restrictions and modified diet requirements while supporting patient preferences within prescribed guidelines- Promote and support initiatives that enhance overall patient satisfaction
- Maintain compliance with all applicable federal, state, and accrediting
QUALIFICATIONS
* Associate degree with at least one (1) year of experience in food services or a related field, or a bachelor’s degree in food service management, nutrition, or a related discipline * Certified Dietary Manager (CDM), Registered Diet Technician (DTR), or Registered Dietitian (RD) credentials preferred * Minimum of one (1) year of food service management experience, ideally in an acute care environment- ServSafe® certification preferred
- Proficiency in Microsoft Office applications, electronic medical records
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Flexible Time Off
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
$32 per hour
...Job Description Responsible for the supervision, training, and management of the food service operation. ?Ensure that appropriate quantities of food are prepared and served. Compensation Data COMPENSATION: The Hourly rate for this position is $32.00 to $32.00...SuggestedHourly payFull time$23 - $25 per hour
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$100k - $110k
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- ...an energetic, results-driven Restaurant Manager to oversee the daily operations of our Dunkin... .... If you're passionate about customer service, team development, and restaurant operations... ...and foster a guest-first culture. Ensure food quality, safety, cleanliness, and...Local area
$60k
...REQUIREMENTS We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the... ...room to ensure hospitality is provided and a smooth flow of service. Conduct daily pre‑shift meetings with the hourly staff....Hourly payFull timeTemporary workRelocation packageFlexible hoursShift workWeekend workWeekday work$100k - $110k
...more exclusive features. Join the Hillstone Management Team! Are you passionate about... ...leaders who excel in restaurant operations, service excellence, and business savvy. Join the... ...and Manufacturing Industries Restaurants, Food and Beverage Services, and Hospitality Referrals...Full timeRelocation- ...Ontario Trillium Foundation is seeking an Assistant Restaurant Manager in West Hartford, Connecticut. This role involves supporting the Restaurant Manager in daily operations, leading team meetings, and overseeing training programs. The candidate should have previous leadership...
$22 - $23.75 per hour
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Role Overview Chili's Managers are wired for hospitality! We're in the people business.... ...community Understand and practice safe food handling procedures Communicate and... ...! With a legacy deeply rooted in service, hospitality, and giving back, we are committed...Casual workShift work- ...Sally’s Apizza is looking for an experienced Restaurant Manager to support the General Manager in Farmington, Connecticut. This role demands hands-on leadership in a fast-paced environment with a focus on exceptional hospitality. Ideal candidates should have 2+ years in...
- ...An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager... ...by following and enforcing safety, food safety, and sanitation requirements and complying... ...are staffed to meet guest demand and service standards Support RM in assigning staff...All shiftsShift work
- ...A Restaurant Manager is generally responsible for providing strong, positive leadership to... ...environment by following and enforcing safety, food safety, and sanitation requirements and... ...are staffed to meet guest demand and service standards Completion of DCP and other vendor...All shifts
- ...We are seeking a dynamic and experienced Restaurant General Manager to lead operations and drive exceptional guest experiences.... ...Oversee all daily restaurant operations, ensuring excellence in food quality, service, and cleanliness. Lead, coach, and develop management and...Hourly payRelocation packageFlexible hours
$68.72k - $88.44k
...Job Responsibilities Lead, coach and develop team members Manage inventory, quality, and safety protocols Meet and exceed financial and... ...knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health...Weekly payLocal areaFlexible hours- ...Ontario Trillium Foundation is seeking a Restaurant Manager in Hartford, CT. The role involves providing leadership to ensure exceptional guest experiences and operational excellence. Responsibilities include team management, training, cost control, and maintaining safety...
- ...Brand standards and deliver great guest service. They set goals, provide job assignments,... ...restaurant team members Support the Restaurant Manager in meeting operational goals and... ...throughout shift including preparation of food and beverages Communicate shift priorities...Shift work
$18.5 - $28.67 per hour
...and one community at a time. The Store Manager In Training (SMIT) job is a development... ...customer care duties to provide high levels of service. Execute merchandising strategies to... .... Our teams reflect the customers, patients, members and communities we serve and we...Hourly payFull timeWork experience placementLocal area$49.61k - $64.94k
IntroductionReady to take your healthcare or institutional food service career to the next level?Join us in serving those who served!The... ...line service, ensuring timely and accurate meal assembly for patients and residents with varying dietary requirementsAssign tasks to...Full timeImmediate startAll shiftsShift workDay shift$53.23k - $65.6k
...a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all... ...restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation...Weekly payPermanent employmentLocal areaFlexible hours$53.23k - $65.6k
Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects of the Shack operations... ...operations, including personnel management, food planning and preparation, purchasing, sanitation and...Weekly payLocal areaFlexible hours- ...attractively. Maintaining clean and inviting dining areas for our residents to enjoy their meals. Receiving and storing food supplies, ensuring proper inventory management. Keeping work areas clean and adhering to safety and sanitation standards. Washing dishes, pans, and utensils...Temporary work
$65k - $75k
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- ...Keplr Vision is looking for a District Operations Manager to become a key leader empowering teams and enhancing the patient experience across our practices in Central... ...Care industry experience. Excellent customer service skills and personal presentation. Strong understanding...Full timeRelocationRelocation package3 days per week
- ...strive to continuously up our game in our food and actions We expect our Kitchen... ...efficient set-up of the line in advance of service. Participating in early opening shift... ...initiating prep activities before MOD arrives Managing portion control through daily grab tests...Flexible hoursEarly shift
$51.88k - $69.17k
...‑ready connectivity, join us today. The Role The Account Manager II – Inside is responsible for growing revenue in the small to... ...proposals and customer contracts. Provides superior customer services with every customer interaction. What We Look For in a Candidate...Temporary workWork at officeRemote work
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