Restaurant General Manager

Job Description Job Description Restaurant General Manager Fast Casual - Industry Leader Our Company is searching for a Restaurant General Manager who believes strongly in delivering extraordinary service and will make it their goal to ensure each guest leaves with the feeling they’ve received the highest level of personalized attention. Apply today as the Restaurant General Manager for our location in Weslaco, Tx. With over 600 stores in 28 states we are known as one of the fastest growing brands in the restaurant business. With a focus on flavor and service we are all about taking our food to the next level. Our family friendly atmosphere and high-spirited employees create a place that everyone can enjoy. We were chosen Wing King at the 2006 National Buffalo Wing Festival and Favorite Restaurant at the 2005 festival as well as rated on Fortune’s Top 100 ‘Best Small & Medium Companies. We have nonstop growth and an equal amount of flavor to go with. If you are a Restaurant General Manager who would like to be a part of something you can truly take pride in, you must come talk to us immediately. We would love to know more about you. Apply Today for our location in Weslaco, Tx. Title of Position – Restaurant General Manager Job Description: The Restaurant General Manager is responsible for overseeing all facets of the restaurant operations. To be successful Restaurant General Manager you must first build an exceptional team, recruiting, hiring, training, developing, mentoring and maintaining a quality staff leads to consistent turnout on all levels from the Front of House to the Back of House. Administrative duties include but are not limited to: strong P&L analysis skills, cost control, completing financial reports in a timely manner, delegating throughout the rest of the management team and maintaining staff files. Our Restaurant General Manager should have a positive attitude and be goal oriented and results driven. Benefits: Industry Competitive Salary 401(K) Medical / Dental / Vision Insurance Bonus Packages Paid Vacation Work in a Fun, Friendly Environment Qualifications: Three plus years of general management experience in a high volume atmosphere is a must for the Restaurant General Manager A requirement for the Restaurant General Manager is a true passion for the development and mentoring of others The Restaurant General Manager must be proficient in achieving solid financial results Honesty, integrity and a love for customer satisfaction are all qualities that the Restaurant General Manager should possess The Restaurant General Manager should always be able to provide consistent support to the success of the organization Apply Now - Restaurant General Manager located in Weslaco, Tx If you would like to be considered for this position, email your resume to Caitlan Donato