Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Sous Chef

Fox Restaurant Concepts

Sous Chef Opportunity

Hiring Immediately Sous Chef

North Italia is offering:

  • Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability
  • Flexibility: Paid time off including vacation and sick time
  • Health Savings Account
  • 401k plan with company match
  • Tuition assistance
  • Eligible for up to 50% next day pay (exclusions apply)
  • Employee Assistance Programs

Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time.

As the Sous Chef you will:

  • Manage shifts which include daily decision making, scheduling, and planning
  • Demonstrate ingredient knowledge and understanding of culinary trends
  • Use your career experience and talents to help the restaurant reach its financial goals by controlling cost of goods and searching for solutions when targets are not met
  • Maintain kitchen cleanliness, organizations, and equipment care and maintenance
  • Manage on-the-fly requests with ease and poise creating a calm and positive work environment
  • Foster an environment of continuous learning, open and honest feedback, and corrective action as needed
  • Manages labor expectations and plans each scheduled shift accordingly
  • Demonstrate the knowledge and awareness of sales and labor budgets and the ability to discuss P&L with management team

You'll thrive in this position if you are:

  • Passionate about creating memorable dining experiences by exceeding guest expectations
  • Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness
  • Committed to driving continuous improvement by coaching, leading, and developing the restaurant team
  • Service-oriented in your approach to working in a high-volume environment

What we're looking for:

  • 2+ years of high-volume culinary management experience
  • Demonstrated working understanding of business operations and financials
  • Experience with POS systems and inventory control systems; prior POSitouch and Crunchtime experience is a plus
  • Able to work ten-hour plus shifts, plus ability to stand, sit, squat, or walk for extended periods of time
  • Must be able to work closing shifts, weekends, and holidays as needed
  • Able to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Finger/hand dexterity to operate kitchen machinery, knives, etc.
  • Ability to withstand changes in temperature, occasional smoke, steam and heat, and work in a confined space
  • Must possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation of food

A Job Handcrafted Just For You

Since 2002, North Italia has been a favorite neighborhood spot for crave-worthy, from-scratch modern Italian food.

We believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary, welcoming vibe that our guests love. From the front of the house to the kitchen, our passion for what we do creates a vibrant energy that always makes you feel at home.

About the Company

Who we are:
Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time. We care about quality and details in everything we do, from the perfect hand-cut pasta ribbon and the freshness of our vegetables, to the team members we hire and the guests we serve.

North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US.

We're one of Fortune's 100 Best Companies to Work For because we care for our staff like family, give back to our communities and work towards a sustainable future.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities.

To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io.

Fox Restaurant Concepts
Vacancy posted 5 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Walnut Creek, CA vacancy
  •  ...Executive Sous Chef Executive Sous Chef Location: Tiburon, CA 94920 Department: Food & Beverage Reports to: Director of Food & Beverage Salary: Based on Experience and Open to Discuss with The Right Candidate Position Summary Tiburon Peninsula... 
    Suggested
    Flexible hours
    Shift work
    Day shift
    Afternoon shift

    Tiburon Peninsula Club

    Concord, CA
    2 days ago
  • $73.5k - $78.5k

    Sous ChefAll LocationsWe are searching for a talented and experienced Sous Chef to complement our kitchen team, supporting the Head Chef in crafting and executing outstanding dishes. The ideal candidate will possess a fervor for food and culinary innovation, adept leadership... 
    Suggested
    Hourly pay
    Weekend work
    Afternoon shift

    Telefèric Barcelona Restaurant Group

    Walnut Creek, CA
    1 day ago
  • Sous Chef Opportunity at Slanted DoorJoin our grand opening team at Slanted Door as a Sous Chef and play a key role in the kitchen's operations and staff supervision. As a Sous Chef, you will collaborate closely with the Chef de Cuisine, ensuring the smooth flow and efficiency... 
    Suggested
    All shifts
    Shift work

    The Slanted Door Group

    San Ramon, CA
    1 day ago
  • A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...
    Suggested
    Full time
    Part time
    Casual work
    Local area
    Shift work
    Early shift

    sweetgreen

    Emeryville, CA
    4 days ago
  •  ...Award winning restaurant group, The Peasant & The Pear, INC. by Chef Rodney Worth, is seeking a Sous Chef to join the kitchen management team at The Peasant & The Pear in Danville. This is a full-time, hourly, management position reporting to the restaurants Executive... 
    Suggested
    Hourly pay
    Full time

    The Peasant & The Pear

    Danville, CA
    2 days ago
  •  ...Sous Chef Mare Island Brewing Co. is seeking an experienced, hospitality-driven Sous Chef to join our team at the First Street Taphouse in Benicia. The Sous Chef is a hands-on, operational leader responsible for executing daily kitchen operations with consistency... 
    All shifts
    Shift work
    Weekend work
    Afternoon shift

    Mare Island Brewing Co.

    Benicia, CA
    14 hours ago
  •  ...dining—it's crafting crave able, everyday food that nourishes your life seamlessly. The Role We are seeking a hands-on Executive Chef / Chef de Cuisine to lead menu development, culinary R&D, and high-volume food production. This role combines creativity with... 

    Qrata

    Concord, CA
    2 days ago
  •  ...The Bay Club Company is seeking an Executive Chef to lead culinary operations across café, banquet, and conference facilities. You will develop menus, manage kitchen staff, control costs, and ensure top-quality presentations while upholding safety standards. Responsibilities... 

    Griffin Club LA, Inc.

    Walnut Creek, CA
    2 days ago
  •  ...Qrata Pvt. Ltd. is seeking an Executive Chef / Chef de Cuisine to lead menu development, culinary R&D, and high-volume production. This hands-on leadership role combines creativity with strong operational execution to ensure consistent, efficient, scalable food production... 

    Qrata Pvt. Ltd.

    Concord, CA
    2 days ago
  • $16.9 - $21.22 per hour

     ...increase the excitement and anticipation of sitting down to enjoy a great, customized meal made from scratch. Seeing our managers and chefs walking the floor provides an extra level of confidence that allows our Guests to relax completely, enjoy their meal, and feel... 
    Hourly pay
    Full time
    Part time
    Casual work
    Local area
    Immediate start
    Flexible hours

    Urban Plates

    Pleasant Hill, CA
    3 days ago
  • $17.75 - $22.25 per hour

     ...opportunities, perks, and a positive environment. North is more than an Italian restaurantit's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place for you here.... 
    Flexible hours
    Shift work

    Fox Restaurant Concepts

    Walnut Creek, CA
    2 days ago
  • $30 - $40 per hour

    Description: Caf Supervisor Create welcoming dining experiences that nourish community and connection! For more than 72 years, Vivalon has empowered older adults and people with disabilities in Marin County to live active, healthy, and connected lives. Recognized...
    Hourly pay
    Work at office

    Vivalon

    Pleasant Hill, CA
    4 days ago
  • Starbird ChickenStarbird Chicken is a modern, Bay Area-born concept serving Positively Delicious Chicken in a vibrant environment. We create food people can feel good about eating — fresh, scratch-made food made with trustworthy, quality ingredients served by passionate...

    Starbird Inc

    Walnut Creek, CA
    1 day ago
  • At Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to ...
    Immediate start
    Flexible hours

    Avanta Care

    Pleasant Hill, CA
    3 days ago
  • $16.9 - $17.9 per hour

    Chuck E. Cheese Job OpportunityAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$16.90 - $17.90 HourlyCommission DetailsExempt: Commission...
    Bi-weekly pay
    Full time
    Temporary work
    Part time
    Local area
    Immediate start
    Shift work

    CHUCK E CHEESE

    Concord, CA
    5 days ago
  • $18.25 - $21.25 per hour

    Grill Cook Mixt 24: Walnut Creek - Walnut Creek, CA 94596 Salary Range $18.25 - $21.25 Hourly Level Entry Education Level None Category Restaurant - Food Service Description Join the growing MIXT family! We're seeking passionate Grill Cooks to join our growing...
    Hourly pay
    Local area
    Shift work

    Mixt

    Walnut Creek, CA
    5 days ago
  • $16.9 - $22 per hour

    Line Cook Open interviews conducted daily - Walk-ins are welcome. Hiring immediately. We value gracious hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating...
    Start working today
    Immediate start
    Flexible hours
    Shift work

    BJ's Restaurants, Inc.

    Concord, CA
    4 days ago
  •  ...Cook Under the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Caf using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Our unique culture... 
    Immediate start
    Weekend work
    Day shift
    Afternoon shift

    The Bay Club Company

    Walnut Creek, CA
    4 days ago
  • $17.08 - $20.59 per hour

    Line Cook Line Cook Range: $17.08 - $20.59 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! You will be preparing food the Red Robin way, which includes cutting, sauting...
    Hourly pay
    Flexible hours
    Shift work

    Red Robin

    Concord, CA
    5 days ago
  • Job Title Main Functions: Responsible for making sure that all cooking procedures and recipes are followed according to Batch & Brine standards. Prep Requirements: Must be able to stand, walk and stay on his/her feet for prolonged periods of time This could be...
    Immediate start
    Shift work

    Batch & Brine Lafayette Inc

    Lafayette, CA
    4 days ago
  • Join Our Team We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense,...
    Part time
    Local area
    Night shift
    Weekend work
    Day shift

    True Food Kitchen

    Walnut Creek, CA
    2 days ago
  • Line Cook At Dave & Buster's/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest ...
    Shift work
    Night shift
    Weekend work

    Dave & Buster's

    Concord, CA
    14 hours ago
  • $120k

     ...recommend operational improvements. Qualifications •      3–5+ years as Kitchen Manager, Executive Kitchen Manager, Chef de Cuisine, or Sous Chef in a high-volume, full-service restaurant. •      Demonstrated success managing food cost, labor, inventory, and a... 
    Full time
    Seasonal work
    Flexible hours
    Shift work
    Afternoon shift

    Gecko Hospitality

    Pleasant Hill, CA
    3 days ago
  • $125k - $130k

     ...are seeking a passionate, innovative, and results-driven Executive Chef to lead our culinary operations and elevate the dining experience...  ..., mentor, and inspire the culinary team, including Sous Chefs, cooks, and kitchen associates, fostering a positive and collaborative... 
    Work at office
    Flexible hours
    Weekend work
    Afternoon shift

    Pyramid Global Hospitality

    Berkeley, CA
    1 day ago
  •  ...Job Description Job Description We are seeking a Kitchen Manager/ Chef For High Volume Catering Kitchen to join our team!   World is very different now.  Our business was also very much impacted by the pandemic, and recent reluctance of kitchen staff working in... 
    3 days per week

    Catering company/Commercial Kitchen

    Berkeley, CA
    14 days ago
  • Food & Nutrition Services Cook/BakerUnder general supervision, the job of the Food & Nutrition Services Cook/Baker is to prepare and cook items following prescribed menu, while maintaining proper food safety and Hazard Analysis Critical Control Points (HACCP) protocols...
    Work at office
    Flexible hours

    Mt Diablo Unified School District

    Concord, CA
    1 day ago
  • $24 per hour

    **Company Description** Initial hiring pay range (based on location, experience, etc.): $24/hour At Raising Cane's Chicken Fingers®, we serve only the most craveable chicken finger meals - it's our One Love! Known for our great Crew and cool Culture, we follow a Work Hard...
    Bi-weekly pay
    Weekly pay
    Full time
    Casual work
    Work at office
    Flexible hours
    Shift work
    Afternoon shift

    Raising Cane's

    Walnut Creek, CA
    4 days ago
  • $26 - $29 per hour

    Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for our team, you will have the opportunity to embrace a central role ...
    Hourly pay
    Full time
    Temporary work
    Local area
    Flexible hours

    Panda Restaurant Group

    Danville, CA
    4 days ago
  • $70.3k - $72k

     ...Job Description Job Description Sous Chef Job Description Location: The Bridges Golf Club – San Ramon, California Position Type: Full-Time Leadership Position Salary: $70,304- 72,000 annually, based on experience About The Bridges Golf Club The Bridges... 
    Full time
    Local area
    Shift work
    Night shift
    Weekend work
    Afternoon shift

    The Bridges Golf Club

    San Ramon, CA
    a month ago
  •  ...roll up our sleeves and create happiness through cooking and sharing good food.  New Store Opening! Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. You deliver #bestincenter... 
    16 hours
    Contract work
    Local area
    Flexible hours
    Night shift

    CSC Generation

    Walnut Creek, CA
    25 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!