EXECUTIVE CHEF
$90k - $100kCompass Group
Salary: $90,000.00 - $100,000.00 Other Forms of Compensation: N/A Pay Grade: [[payGrade_obj]] Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, you will be responsible for the following: Key Responsibilities Manages cost controls and controls expenditures for the account Plans and creates all menus Purchases and manages inventory Rolls out new culinary programs in conjunction with marketing and culinary team Preferred Qualifications Culinary degree preferred Four to five years of culinary management experience in either a 4 star hotel or restaurant High volume production and catering experience is essential Previous experience managing cost controls, sanitation, and health/hygiene codes Desire to learn and grow with a top notch foodservice company Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Compass Corporate maintains a drug-free workplace. #J-18808-Ljbffr
$80k - $85k
...Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: ~16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers...SuggestedTemporary workWork experience placementLocal areaShift work- ...Capital Restaurant Resources in Washington DC is seeking an Executive Sous Chef. The agency specializes in linking exceptional restaurants with top culinary talent, offering opportunities across the Washington, DC dining scene. This role directs kitchen staff, oversees...Suggested
- ...Ssa-Group in Washington D.C. is seeking an Executive Sous Chef to oversee kitchen operations, ensuring high standards of food quality and safety. The ideal candidate will have at least 3-5 years of experience in a similar role, a Culinary Arts Degree, and strong leadership...SuggestedFull time
- ...day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Shoreham may be your perfect match. Executive Sous Chef Overview: The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and...SuggestedFlexible hours
- ...Joe's Seafood, Prime Steak & Stone Crab is seeking an Executive Sous Chef to lead our busy kitchen and drive operations with a focus on quality, consistency and cost control. You will oversee mid- and closing shifts, mentor BOH staff, manage inventory, and collaborate...SuggestedFull timeShift work
- ...Job Description Job Description Are you a focused and experienced Executive Sous Chef with a passion for detail, driven to hone your craft and lead a dynamic team? Are you looking to get out of the city for more rural and safe surroundings? We are a prestigious property...Shift work
- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...Seasonal workFlexible hoursNight shift
$60k - $90k
...seafood and the signature dishes of legendary Joe's Stone Crab. Overview Joe's Seafood, Prime Steak & Stone Crab is now Hiring a EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift- ...KNEAD Hospitality + Design is seeking a talented Executive Sous Chef to join our Bistro Du Jour team in Capitol Hill. This French-inspired concept combines brasserie classics with modern flair in an energetic setting adjacent to the Royal Sonesta Hotel. As Executive Sous...
- ...22, 2026 at 4:00 AM | Expires Sunday, August 23, 2026 at 3:59 AM SSA Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! EXECUTIVE SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design the hospitality...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- # Executive Sous ChefGoodwin RecruitingFull TimemidWashington, District of Columbia, USPosted Yesterday## Role OverviewGoodwin Recruiting is hiring a Executive Sous Chef. This is a full-time role in Washington. posted yesterday. Full responsibilities, required qualifications...Full timeCasual work
- ...Sous Chef We are seeking a Sous Chef to join our team! Responsibilities Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients...Shift work
- ...Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding...Temporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work
$72k - $77k
...Rosewood Washington, D.C. is looking for a Sous Chef to join our team! Nestled in the heart of historic Georgetown, our property blends... ...handling food and beverage. Other duties as assigned by the Executive Chef and Executive Sous Chef. *The list of responsibilities is...Temporary workLocal areaFlexible hoursShift workNight shiftAfternoon shiftWeekday work- Rosewood Hotels Oversee daily operations of all Outlets, In Room Dining, Banquets, Private Events and Associate Dining area Conduct daily shift briefings to kitchen and stewarding associates Ensure proper staffing and scheduling in accordance with productivity guidelines...Shift work
$80k - $90k
...Base Salary $80,000 - $90,000 per year based on experience + Quarterly Bonus Potential. Join Clyde’s Restaurant Group as the Executive Sous Chef at Clyde's of Georgetown. Why Join the Clyde's Team as Executive Sous Chef Reputable Company: Strong stability and performance...Immediate startFlexible hoursShift work- ...Role Overview Sodexo is seeking an Executive SousChef for Ingleside at Rock Creek in Washington, DC . This upscale continuing care retirement... ...of food production; work collaboratively with the Executive Chef; Be hands‑on, will cook daily (80%); Will train and mentor...Local areaFlexible hours
$91.32k
...Executive Chef | Smoke & Mirrors | AC Hotel Capitol Hill Navy Yard Location: DC, AC Washington 867 New Jersey Ave. SE Washington, DC 20003, USA Posted on June 22, 2026 Salary: 91,316 USD per year Pay or shift range: 91,316 USD to 114,145 USD This is the pay range for...Full timeTemporary workLocal areaShift work- ...Levy, part of Compass Group USA, seeks an Executive Chef to lead all culinary operations at a Washington, DC location. This role focuses on setting menu standards, coaching the team, and driving exceptional guest experiences through strong leadership and culinary vision...
- ...and prepares the next generation of leaders through a transformative educational experience. Job Description Job Summary: The Executive Chef provides culinary leadership and operational management for the Dumbarton Oaks Refectory, our communal meal program and space....Full timeTemporary workWork at officeFlexible hoursAfternoon shift
- ...Compass Group, North America is seeking an Executive Chef in Arlington, Virginia. This role involves overseeing all culinary functions for a dining account, managing and leading a team, while ensuring safety and sanitation standards are met. Responsibilities include cost...
$110k - $120k
## Executive ChefApplyremote type: On-Sitelocations: Sheraton Pentagon City - Arlington, VAtime type: Full timeposted on: Posted Todayjob... ...and elevated food and beverage experience. The Executive Chef will play a key role in menu redevelopment, concept evolution,...Temporary work- ...kitchen to truly thrive. This is not a startup. This is a place ready to grow — and we need someone who can lead that growth. Chef de Cucina / Executive Chef About Ama Ama is a mission-driven, all-day dining destination dedicated to the nourishment of its guests, its...Local areaImmediate startShift workNight shift
$90k - $100k
...expertise that differentiates us as a company as we continue to raise the bar. **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of...Local areaFlexible hours- ...expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...Local areaRemote workFlexible hours
- ...Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary: It’s all about the food. The Executive Chef is the leader for all things culinary at the location – from setting menu standards to training team members and serving as the...Local areaRemote workHome officeFlexible hoursShift work
- ...Catalogue Company which operates Federalist Pig, Honeymoon Chicken, Sidekick Bakery, Ensemble digital kitchen and Kramers. The Executive Chef is the leader for the BOH and is responsible for producing best in class food in accordance with Ted's brand and standards. In...Temporary workShift work
- ...High-Volume | Upscale Dining | Scratch Kitchen We’re looking for an experienced Executive Chef to lead back-of-house operations in a high-volume, scratch kitchen . This is a hands‑on leadership role for a chef who cares deeply about execution, consistency, and building...Temporary workFlexible hours
$35.3 - $61.79 per hour
...culinary project teams to drive innovation and provides culinary leadership and training to ensure that the units comply with the execution of all aspects of patient services, retail, catering culinary standards, and procurement procedures. Knowledge And Skills Required...Full timeWork experience placementLocal areaShift workRotating shiftDay shift- ...Bring your culinary vision to a culturally rich and mission-driven environment at the National Museum of the American Indian. As Executive Chef, you’ll lead a dynamic café and coffee bar operation serving a high-volume, diverse audience. This role offers the opportunity...Local areaRemote workFlexible hours
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