Restaurant Manager
Workstream
We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin’ Donuts standards, franchisee standards and in compliance with all applicable laws. Responsibilities Hire, train and develop their employees Communicate job expectations to their employees Plan, monitor, appraise and review their employees’ job performance Provide coaching and feedback; disciplines when appropriate Operational Excellence Create and maintain a guest first culture in the restaurant Ensure all shifts are appropriately staffed to achieve guest service goals Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws Ensure Brand standards and systems are executed Prepare and complete action plans; implement production, productivity, quality and guest service standards Complete audits and implement plans to drive system improvements Profitability Control costs to help maximize profitability Execute all in-restaurant marketing promotions in a timely manner Execute new product roll-outs including team training, marketing and sampling Set sales goals and track results Skills and Qualifications Math and financial management Restaurant, retail, or supervisory experience At least 18 years of age (where applicable) High School diploma, or equivalent Great Focus Understands and exceeds guest expectations, needs and requirements Develops and maintains guest Displays a sense of urgency with guests Seeks ways to improve guest satisfaction; asks questions, commits to follow-through Resolves guest concerns by following Brand recommended guest recovery process Passion for Sets and maintains high standards for self and others, acts as a role model Consistently meets or exceeds goals Contributes to the overall team performance; understands how his/her role relates to others Sets, prioritizes and maintains focus on important goals Reads and interprets reports to establish goals and deliver results Seeks ideas and best practices from other individuals, teams, and networks and applies this knowledge to achieve results Problem Solving and Decision Making Identifies and resolves issues and problems Uses information at hand to make decisions and solve problems; includes others when necessary Identifies root cause of a problem and implements a solution to prevent from occurring Empowers others to make decisions and resolve issues Interpersonal Relationships & Influence Develops and maintains relationships with team Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments Leads others; negotiates and takes effective action Building Effective Teams Identifies and communicates team goals Monitors progress, measures results and holds others accountable Creates strong morale and engagement within the team Accepts responsibilities for personal and team commitments Recognizes and rewards employee’s strengths, accomplishments and development Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources Conflict Management Seeks to understand conflict through active listening Recognizes conflicts as an opportunity to learn and improve Resolves situations using facts involved, ensuring consistency with policies and procedures Escalates issues as appropriate Developing Direct Reports and Others Works collaboratively with employees to create individual development plans to strengthen employee’s knowledge and skills Regularly discusses progress towards goals, reviews performance and adjusts development plans accordingly Provides challenging assignments for the purpose of developing others Uses coaching and feedback opportunities to improve performance Identifies training needs and supports resources for development opportunities Business and Financial Acumen Understands guest and competition; translates and applies own expertise to address business opportunities Approaches situations with an innovative mind and looks beyond the obvious to deliver solutions and implement change Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals Understands, analyzes and communicates the key performance/profit levers and manages to these measures #J-18808-Ljbffr
- ...We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line...SuggestedAll shiftsShift work
$60k - $70k
...Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business...SuggestedImmediate startShift workNight shift- ...Workstream is seeking an Assistant Restaurant Manager to help lead our Dunkin' team in Bloomfield, Connecticut. You will assist the Restaurant Manager in developing a dedicated team, ensuring customer satisfaction, and maximizing profitability. The ideal candidate will...Suggested
- ...Workstream is seeking a Restaurant Manager to lead our Dunkin' Team in Bloomfield, Connecticut. The successful candidate will oversee daily operations, ensuring a culture of guest first service and maintaining high standards of quality and safety. The ideal Restaurant...Suggested
- ...DESCRIPTION A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant....SuggestedAll shifts
$68.72k - $88.44k
...opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you'll have... ...Lead, coach and develop team members Manage inventory, quality, and safety protocols Meet and exceed financial...Weekly payPermanent employmentLocal areaFlexible hours$100k - $110k
...advice on this job and more exclusive features. Join the Hillstone Management Team! Are you passionate about hospitality and thrive in fast-... ...environments? At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. Join the...Full timeRelocation- ...Job Description Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special... ...Influence Team Member behaviors by championing change and restaurant initiatives Lead with heart and mind Drive business results...Casual workShift work
$53.23k - $65.6k
...opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you'll have... ...Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and...Weekly payPermanent employmentLocal areaFlexible hours- ...makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to... ...United States. Benefits offered for all Full-time Restaurant Managers: ~ Medical, Dental, Vision & Pharmacy Benefits ~ Dependent...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hours
$60k
...everyone. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training and promotion... ...REQUIREMENTS We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will...Hourly payFull timeTemporary workFlexible hoursShift workWeekend workWeekday work- ...Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel... ...Influence Team Member behaviors by championing change and restaurant initiatives Lead with heart and mind Drive business...Hourly payCasual workShift work
- ...Restaurant Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready...Hourly payTemporary workFlexible hours
$85k
We’re hiring a General Manager for Sally’s Apizza in Stamford, Connecticut . This is a great fit for a hands‑on restaurant leader who thrives in high‑volume environments, understands hospitality at a deep level and is passionate about building strong teams and delivering...Hourly payWork at officeFlexible hours- Role Description This is a full‑time, on‑site role based in Fairfield County, CT for a Restaurant General Manager. The General Manager will oversee daily restaurant operations, ensure excellent customer satisfaction, manage staff hiring and development, maintain budgets...Full time
- The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. They ensure all employees provide exceptional...Shift workAfternoon shift
- Embrace the opportunity to become a Restaurant Manager at Texas Roadhouse! Oversee both Front and Back of House operations, lead staff, ensure food safety, and drive guest satisfaction. If you have a passion for hospitality and proven leadership in r
$68k - $72k
...Future Starts With You As an Assistant Coach (Assistant General Manager), you support your store as a leader, strategist, and mentor.... ...roles. What Makes You Stand Out Experience in fast casual restaurant chains Hands‑on experience with local, organic, and sustainable...Temporary workCasual workLocal areaShift work- ...Restaurant Supervisor Tumble Brook Country Club is hiring for a Full Time Restaurant Supervisor. Restaurant and supervisory experience... ...maintenance of all equipment in the restaurant and notifies Management of needed maintenance and repair. Assures all side work is...Full timePart timeShift workNight shift3 days per week
$19.23 - $23.53 per hour
...team and find your place, because here...we’re all in good company.What You'll Do - You'll Make the MomentAs a Cracker Barrel Restaurant Manager, you’re not just running a restaurant, you’re a leader who focuses on the people and the place. You’ll oversee both font-and...Shift work- Sally’s Apizza is looking for an experienced Restaurant Manager to support the General Manager in Farmington, Connecticut. This role demands hands-on leadership in a fast-paced environment with a focus on exceptional hospitality. Ideal candidates should have 2+ years in...
$60k
Sally's Apizza located in Farmington, Connecticut, is seeking a dedicated Restaurant Manager to support the General Manager and oversee daily operations. The ideal candidate should have a passion for hospitality and be ready to engage hands-on with the team. This role...$22 - $23.5 per hour
...growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our... ...Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Company-provided Life and Disability insurance Hospital Indemnity...Bi-weekly payHourly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- ...A leading restaurant management company in Hartford, Connecticut is seeking motivated individuals for management positions. The role involves supervising shifts, ensuring excellent guest experiences, and participating in leadership training. Candidates should have supervisory...Shift work
$75k - $80k
...Job Description The Food Service Manager at the University of Hartford is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods...- Taco Bell is looking for a Restaurant General Manager to lead a team and ensure customer satisfaction and profitability. This role involves managing the operations of a Taco Bell restaurant, training staff, and implementing processes for exceptional customer service. The...
$19.23 - $23.53 per hour
Cracker Barrel in East Windsor, Connecticut, is seeking a Restaurant Manager. The role involves overseeing both front and back-of-house operations, managing inventory, and ensuring guest satisfaction. Ideal candidates will have 2-5 years of restaurant management experience...Hourly pay- A leading quick service restaurant is seeking an experienced Restaurant General Manager in Windsor, Connecticut. The successful candidate will lead a team, ensuring customer satisfaction and operational excellence while managing day-to-day functionality and financial performance...
- Askar Brands is looking for an Assistant Restaurant Manager in Windsor, Connecticut. The role involves supporting the Restaurant Manager in daily operations, leading team meetings, and ensuring a guest-focused environment. Candidates should have leadership experience,...
$20.94 - $24.94 per hour
...opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have... ...Be a Part of Something Good. Job Responsibilities Manage the flow of service and direct the work of team members on a...Hourly payWeekly payPermanent employmentTemporary workLocal areaFlexible hoursShift work
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