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Dietary Manager

Parkside Memory Care

Make a Difference Every Day in Senior Living

Looking for a rewarding job in senior care where your work truly matters? At Americare Senior Living, you'll build relationships, support residents, and be part of a team that feels like family.

Who We Are

Trusted senior living provider with 40+ years of experience

Guided by our RISING values: Respect • Integrity • Servant Heart • Inspire • Nurture • Growth

Known for Hometown Hospitality and small, family-like communities

Recognized as a Great Place to Work and Best Workplaces in Aging Services

Why Join Americare

Make a daily impact in resident care and quality of life

Work in a supportive, team-focused environment

Build meaningful relationships with residents and coworkers

Join a culture focused on respect, compassion, and connection

Flexible scheduling options to support your lifestyle

Benefits & Perks

Competitive pay + annual increases

Daily pay access (get paid when you need it)

Paid time off (PTO)

Health, dental, vision, life, and disability insurance

401(k) with company match

Tuition assistance and career growth opportunities

Free meals during shifts

Employee recognition and appreciation programs

Benefits may vary based on full-time, part-time, or PRN status.

Your Role as the Dietary Manager

Americare Senior Living is seeking an experienced and dedicated Dietary Manager to lead foodservice operations within our skilled nursing community. In this role, you'll ensure regulatory compliance, high-quality meal service, and a safe, sanitary kitchen environment while delivering nutritious, resident-centered dining experiences.

Summary

The Dietary Manager oversees all aspects of dietary services, including staff leadership, menu execution, budgeting, inventory, and compliance with state, federal, and company standards. This role works closely with interdisciplinary teams and Registered Dietitians to support resident health, satisfaction, and quality of life.

This role may also be known as:

Dietary Manager, Food Service Director, Nutrition Services Manager, Food Service Manager, or Dining Services Manager.

What You'll Do
  • Supervise dietary staff, including hiring, onboarding, training, and performance evaluations
  • Ensure compliance with state and federal dietary regulations, company policies, and ASI standards
  • Plan and oversee meal preparation based on dietitian-approved menus
  • Maintain departmental budgets, manage inventory, and order food and supplies
  • Collaborate with interdisciplinary teams to support resident-centered care
  • Uphold sanitation, infection control, and food safety standards
  • Participate in resident care planning and coordinate with Registered Dietitians
  • Communicate professionally with inspectors, surveyors, and regulatory agencies
  • Support continuous improvement in dining services and resident satisfaction
What You Bring
Qualifications
  • Must be at least 18 years of age
  • High school diploma or equivalent required
  • Previous experience in dietary management, meal planning, and foodservice operations
  • Dietary managerial experience in a healthcare or skilled nursing setting preferred
  • ServSafe Certification or equivalent preferred (or willingness to obtain shortly after hire)
  • Knowledge of HIPAA, OSHA, and applicable state and federal regulations
  • Strong leadership, organization, and communication skills
Physical Demands
  • Stand, sit, walk, and change positions frequently
  • Lift or carry up to 25 lbs.; push and pull up to 50 lbs.
  • Reach, balance, kneel, stoop, and bend as needed
Safety Requirements
  • Follow all safety policies, including use of carts for moving items
  • Wear skid-resistant, supportive footwear to prevent slips and falls
  • Use protective hand equipment when handling knives, sharp objects, and hot surfaces
  • Report work-related injuries within 12 hours and complete required documentation
  • Participate in company drug testing procedures
Work Environment

This role operates in a professional kitchen and foodservice environment, utilizing stoves, dishwashers, refrigerators, coolers, and other equipment. The environment is indoors with adequate lighting and ventilation.

Join Americare Senior Living and lead dining services that support resident health, safety, and quality of life in our Skilled Nursing community.

Equal Opportunity Employer

Americare Senior Living is committed to equal employment opportunities and welcomes applicants from all walks of life. We value diversity and strive to create a workplace where everyone feels a sense of belonging.

Interested in Americare Senior Living but not ready to apply?

We understand that timing matters. Our Talent Network offers a simple way to stay connected, receive updates on dietary leadership and professional opportunities, and explore what's next — with no pressure to apply.

Vacancy posted 4 days ago
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