Deli Manager
$21.65 - $22.73 per hourRestaurant Depot
Deli ManagerCompany: Jetro / Restaurant Depot Location: 301 N Rice Ave, Oxnard, CA 93030 Job Type: Full-time Sector: Management Compensation: $21.65 - $22.73Job SummaryThe Deli Manager is responsible for overseeing all deli department operations, including food safety, inventory management, merchandising, and team performance. This role ensures compliance with company standards, maintains high levels of product quality and freshness, and supports overall sales and customer satisfaction.Key ResponsibilitiesOversee daily deli operations to ensure product availability, quality, and presentationMaintain accurate inventory through proper stock rotation, replenishment, and monitoring of product levelsEnsure all deli products are handled, prepared, and stored in accordance with company and food safety standardsMonitor product quality and freshness, ensuring timely removal or disposition of unsellable itemsSupervise and manage department staff to ensure adherence to company procedures and performance expectationsCoordinate merchandising, signage, and product displays to support sales and customer engagementReview inventory trends, shrink, and discrepancies to identify and address concernsEnsure compliance with food safety regulations and internal audit standardsMaintain cleanliness, organization, and sanitation throughout the deli departmentQualificationsPrevious experience in deli, food service, retail, or warehouse operationsStrong understanding of food safety, sanitation, and product handlingExperience leading or managing a teamStrong organizational and problem-solving skillsAbility to manage multiple prioritiesBasic proficiency in Microsoft Excel or similar toolsPreferred QualificationsExperience managing a deli or perishable departmentFamiliarity with food safety regulations and audit expectationsBackground in high-volume retail or wholesale environmentsWork Environment / ExpectationsPrimarily retail or warehouse environment with temperature-controlled areas. Requires standing, walking, and handling products for extended periods. May require schedule flexibility based on department needs.Benefits & PerksMedical, Dental, and Vision Insurance Coverage401(k) Retirement Plan with Employer MatchPaid Time Off (PTO) in accordance with company policySix (6) Paid Company HolidaysTuition Reimbursement Program (subject to eligibility and plan guidelines)Additional Voluntary Supplemental Benefits (may include life insurance, disability coverage, employee assistance programs, and other optional benefits)Competitive and Comprehensive Benefits Package Designed to Support You and Your FamilyAll benefits are subject to eligibility requirements and plan terms
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Shift SupervisorBorn and brewed in Southern California since 1963, The Coffee Bean & Tea Leaf® has become one of the world's largest specialty coffee and tea retailers. Today we have global presence with Cafés around the world and offices in California, Singapore and Malaysia...Hourly payMinimum wageLocal areaShift work- ...store's efficiency during your time in charge. We encourage the incumbent to also seek continuous feedback from Restaurant General Manager (RGM), and Assistant Unit Manager (AUM) to help foster your own growth. As a new leader we also encourage you to embody our company...Shift work
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$81k - $90k
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$70.3k - $95k
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